Beverage Manager - Event Operations

ZipRecruiter; London; On-site; GBP 40,000 - 60,000; Full time

Job summary

Une nouvelle opportunité passionnante pour un Event Operations Beverage Manager au sein de The Chancery Rosewood, qui ouvrira en 2025. Ce poste implique la direction de l'équipe de boissons lors d'événements variés, garantissant un service personnalisé et d'excellence. Dans un environnement de luxe, vous serez responsable de l'innovation des offres de boissons et de la formation de l'équipe pour créer des expériences inoubliables.

Qualifications

• Expérience de gestion dans l'hospitalité de luxe ou l'événementiel.
• Passion pour les boissons, y compris les cocktails et les options sans alcool.
• Capacité à coacher et motiver une équipe.

Responsibilities

• Diriger la planification et l'exécution des services de boissons pour les événements.
• Gérer l'équipe de boissons et fournir des retours de performance.
• Développer des menus de boissons en collaboration avec l'équipe F&B.

Skills

Gestion des opérations de boissons

Service à la clientèle

Créativité

Gestion des coûts

Job description

Job Description

The Chancery Rosewood, opening in Summer 2025 as part of Rosewood Hotel Group, is housed in the iconic former U.S. Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield. The hotel will feature 144 spacious suites designed by Joseph Dirand, along with various dining and entertainment spaces that provide a platform for progressive ideas, voices, and expression.

We are seeking an experienced and passionate Event Operations Beverage Manager to lead and oversee all beverage services within our events and banqueting operations. From high-profile galas to intimate private receptions, you will ensure each event is executed with impeccable attention to detail, crafting extraordinary beverage experiences that reflect The Chancery Rosewood's dedication to excellence. You will lead a team of beverage professionals, supporting them to deliver seamless, intuitive, and gracious service at every event.

Key Responsibilities:

• Lead the planning, setup, and execution of all beverage services for events and functions.
• Manage the beverage team within Events Operations, providing guidance, training, and performance feedback to ensure service excellence.
• Collaborate closely with the Events, Culinary, and Service teams to ensure beverage offerings align with each event's theme and guest expectations.
• Maintain comprehensive knowledge of all wine, spirits, cocktails, and non-alcoholic beverages, and ensure the team is fully trained to upsell and personalize guest experiences.
• Monitor inventory levels, ordering, and storage of all beverage stock, ensuring accuracy and cost control.
• Develop and implement beverage menus for events in collaboration with the wider F&B leadership team.
• Uphold all health, safety, licensing, and responsible service standards in beverage operations.
• Engage directly with guests during events, delivering gracious, professional, and personalized service.
• Drive innovation and creativity in event beverage offerings, ensuring The Chancery Rosewood sets the standard for memorable event experiences.

About You:

• You have strong previous experience managing beverage operations within luxury hospitality, events, or high-end banqueting environments.
• You are passionate about beverages, from fine wines and creative cocktails to curated non-alcoholic options.
• You are a hands-on leader who takes pride in coaching and motivating a team to deliver excellence.
• You are highly organized, detail-focused, and commercially astute, with experience in inventory and cost management.
• You are committed to providing warm, personalized service, and creating memorable experiences through your knowledge and care.

And

At Rosewood, we are committed to equity, inclusion, and belonging. We ensure a fair, transparent hiring process and are dedicated to creating opportunities for all, regardless of background.

About Rosewood

Rosewood Hotel Group is built on relationship hospitality, where genuine connections shape luxury experiences. Across our hotels, we push boundaries, embrace individuality, and create spaces that feel both welcoming and extraordinary.

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