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Arros QD, renowned for its Valencian cuisine, is looking for enthusiastic Bartenders to join its vibrant team in London. If you have a passion for guest service and teamwork, you'll thrive in our supportive atmosphere committed to exceptional culinary experiences.
Bartender Pay: approx. £15.27 including Tronc
Arros QD is the result of chef Quique Dacosta’s lifelong passion for paella and wood-fired cooking. Our concept revolves around rice, wood, and fire, and our aim is to bring the best of Valencian cuisine to the heart of London.
We are looking for enthusiastic Bartenders who can delight our guests from behind the bar, working alongside our hands-on, guest service-minded, and supportive Front of House team.
Working at Arros QD as a Bartender means you'll meet guest-service minded people who love to look after our guests and each other exceptionally well.
At Arros QD, we prioritize high-quality produce and service for our guests. We also focus on building careers and opportunities through Learning and Development opportunities available daily. Internal growth is embedded in our culture!
We seek Bartenders who want to help us live our values and fulfill our mission, which is to be the best ambassadors of Valencian gastronomy, with the Paella culture at the heart of what we do.
If you're interested in starting or continuing an exciting career in hospitality, we want to hear from you!
We are committed to improving our team's journey, and these initiatives are some of the ways we support you as a bartender:
Additional perks include:
Arros QD is located in Fitzrovia, inspired by chef Quique Dacosta’s passion for paella and wood-fired cooking. Our six-meter woodfire stove is the centerpiece, with theatrical seating around the open kitchen downstairs and a classic dining experience upstairs.
Our menu changes seasonally, blending regional Spanish heritage with local British ingredients, cooked a la llama (to the flame). Dishes include flame-grilled octopus, tomahawk steaks, and sizzling paellas.
We value personality and authenticity, and encourage applications from all cultures, backgrounds, tastes, and experiences. We are committed to creating an inclusive culture where everyone feels at their best, which helps us deliver memorable experiences for our team and guests.
We are happy to discuss adjustments to our application and selection process to make it accessible for everyone—just let us know!