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Flesh & Buns in Greater London is seeking an enthusiastic bartender to craft cocktails and deliver a memorable guest experience. The role focuses on creative, out-of-the-box ideas while maintaining high service standards.
We offer strong training, opportunities for progression, and a supportive team environment with competitive pay. Benefits include staff discounts, pension, and company events to keep the crew engaged and motivated.
Bartender wanted! Up to £15 an hour
At its heart, Flesh & Buns is a Japanese Izakaya. Fundamentally a Japanese gastropub. We focus on sharing plates - Robata grilled meats served alongside bao buns, Sushi, and Sashimi with a twist and small plates.
Our service is very informal but extremely professional and we are always looking for people who like to do something a little different whether working the floor or kitchen.
We offer ourBartenders:
Are you a bartender who loves making cocktails and playing around with creative, out of the box ideas for new ones?
Our bar at Flesh and Buns parallels the restaurant seamlessly in pushing traditions in a fun and funky way. Yuzu Margaritas and Zen Garden cocktails are always flowing.
We are looking for a bartenderwho takes pride in what they do andwith an eye on developing and growing with us, to join our crew.
If you have experience working in hospitality that's great! If not that's cool to! We are looking for people who have a great personality and enthusiasm for hospitality and who will have fun with our guests, and provide them with the best experience!
As acompany, we give a sh*t about what we do and how we treateach other, and so we would like to hire a Bartender who also cares!