Barista

Harri; Costessey; On-site; GBP 12,000 - 17,000; Full time

Job summary

Starbucks in Costessey, United Kingdom is seeking a Barista to deliver an exceptional customer experience, prepare beverages and food, and maintain a welcoming store environment.

You will greet customers, take orders at the counter, operate the POS, and ensure safety and hygiene standards while working as part of a supportive team.

This role offers flexible shifts including early mornings, evenings, weekends, and holidays with opportunities for development.

Qualifications

• Excellent communication and interpersonal skills.
• Friendly, customer-focused attitude.
• Ability to multitask in a busy environment.
• Willingness to work early mornings, evenings, weekends, and holidays.
• Basic cash handling and transaction processing skills.
• Physical stamina to stand for long periods.
• Commitment to food safety and hygiene standards.

Responsibilities

• Greet customers warmly and provide excellent service.
• Take accurate orders and operate the point-of-sale system.
• Prepare and serve beverages and food items to Starbucks standards.
• Operate espresso machines and other café equipment safely.
• Maintain cleanliness and hygiene of work areas and customer spaces.
• Restock supplies and monitor inventory levels.
• Collaborate with team to achieve store goals.
• Follow all company policies including safety and cash handling.
• Assist with training of new team members when needed.

Skills

Strong communication

Friendly customer-focused

Fast-paced multitasking

Flexible shifts

Cash handling

Physical stamina

Food hygiene

Job description

Purpose of the Role

As a Starbucks Barista, you will deliver an exceptional customer experience, serving high-quality beverages and food in a friendly and efficient manner. You will contribute to a welcoming and safe environment while supporting the team and the store’s operational goals.

Key Responsibilities

• Greet customers warmly and provide excellent customer service.




• Take accurate orders and operate the point-of-sale system.




• Prepare and serve coffee, tea, specialty drinks, and food items according to Starbucks recipes and standards.




• Operate espresso machines, grinders, and other café equipment safely and efficiently.




• Maintain cleanliness and hygiene of work areas, equipment, and customer spaces in line with health and safety standards.




• Restock supplies and monitor inventory levels to ensure smooth store operations.




• Collaborate with team members to achieve store goals and provide support during busy periods.




• Follow all company policies and procedures, including cash handling, safety, and food hygiene requirements.




• Assist with training of new team members when needed.

Person Specification / Skills and Qualifications

Essential:

• Strong communication and interpersonal skills.




• Friendly, customer-focused attitude.




• Ability to work in a fast-paced environment and multitask effectively.




• Flexibility to work varied shifts, including early mornings, evenings, weekends, and holidays.




• Basic cash handling and transaction processing skills.




• Physical ability to stand for extended periods and lift/move stock when necessary.




• Willingness to follow company standards and maintain quality and safety practices.

Desirable:

• Previous experience in hospitality, retail, or food service.




• Knowledge of coffee preparation and brewing techniques.




• Experience in a team-oriented environment.

Working Conditions

• Standing for long periods and working on your feet.




• Handling hot beverages and equipment.




• Working under pressure during busy periods.




• Regular interaction with customers and team members.

Opportunities for Development

Starbucks provides opportunities for career growth, training, and development. Baristas may progress to supervisory roles, store management, or other positions within the company.