Bar Supervisor – The Fox House at Holmfirth

Holmfirth Info; Holmfirth; Remote; GBP 17,000 - 25,000; Full time

Benefits offered by this job

Competitive pay based on experience

100% tips paid to our team

Staff meals on duty

Training and development opportunities

Supportive environment

Free Parking

Job summary

The Fox House at Holmfirth is seeking a Bar Supervisor to lead daily shifts and keep service running smoothly in a busy pub restaurant setting. You will oversee bar operations, train staff, manage cellar tasks, and ensure safety and quality standards are met.

We offer competitive pay based on experience, 100% tips to the team, staff meals on duty, and ongoing training in a supportive environment within The Bagden Group’s community-focused pubs.

Qualifications

• Must have previous bar experience with supervisory responsibilities.
• Confident, friendly and able to work in a busy environment.
• Pride in presentation, product knowledge and attention to detail.

Responsibilities

• Lead bar shifts and manage cellar operations.
• Train and motivate team members while maintaining standards.
• Ensure health, safety and hygiene compliance at all times.
• Handle cash and follow opening/closing procedures as required.
• Provide warm, attentive service and pour drinks to high standards.
• Keep bar stocked, clean and well-presented.
• Support Bar Manager in running an efficient service.

Skills

Bar supervision

Leadership

Team training

Customer service

Cash handling

Job description

Bar Supervisor – The Fox House at Holmfirth

Bar Supervisor – The Fox House at Holmfirth
Location – Holmfirth HD9
Hours: Full-time and part-time roles available
Salary: Competitive, based on experience.

The Bagden Group is a family run business operating two pub restaurants in the Huddersfield and Holmfirth area. We are passionate about community spirit, serving freshly cooked food at reasonable prices in a beautiful, welcoming setting and offering great bar and real ale choices. The menus change seasonally, are French inspired and we use local suppliers and produce whenever possible. Being a SME sized business, we are large enough to be able to make sure our staff are looked after, but small enough so that we are all names, not numbers. We are proud of our team and what we’re achieving together.

What We Offer

• Competitive rates of pay (dependent on experience)
• Opportunities for progression.
• 100% tips paid to our team
• Staff meals on duty
• A supportive and professional environment
• Training and development opportunities to help you grow.
• Free Parking

The Role

You’ll be responsible for keeping our bar running smoothly — serving guests with confidence, supporting your team, and ensuring every drink is poured to perfection.

• You will lead shifts, manage cellar operations, and support the wider management team.
• Lead bar shifts, train team members, and ensure standards are maintained.
• Assist with cellar management — line cleaning, beer changes, and deliveries (training can be given).
• Maintain health, safety, and hygiene standards at all times.
• Handle cash and follow opening/closing procedures where required.
• Provide warm, attentive service to every guest.
• Prepare and serve a range of drinks — from cask ales and fine wines to cocktails and coffees.
• Keep the bar stocked, clean, and well-presented at all times.
• Supporting the Bar Manager to lead and motivate the team
• Maintaining standards across drink service, cleanliness, and customer care
• Helping to train new team members Ensuring smooth running of service during busy periods

About You

• Has previous bar experience (supervisory experience essential).
• Is confident, friendly, and thrives in a busy environment.
• Works well as part of a team and supports others under pressure.
• Takes pride in the details — from presentation to product knowledge.
• Is willing to learn new skills, including cellar management.