Bar

The Falstaff - Food & Beverage

Canterbury

On-site

GBP 12,000 - 18,000

Part time

14 days+

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Benefits offered by this job

Flexible hours
Historic Canterbury hotel
Friendly team environment
Training and development opportunities
Over 600 years of hospitality history

Job summary

The Falstaff Hotel in Canterbury is seeking a friendly, enthusiastic Part-Time Bartender to join our historic team. You’ll deliver warm, professional service at the bar, handle orders, and maintain a clean, well-stocked space in a traditional hotel setting.

We offer flexible hours, training, and the chance to be part of a hotel with centuries of hospitality history. Previous bar experience is welcome but not essential, as full training will be provided.

Qualifications

  • Friendly and positive personality.
  • Excellent customer service skills.
  • Reliable, organised and able to work under pressure.
  • Able to work independently or in a team.
  • Genuine interest in hospitality.
  • Flexible to work evenings, weekends and busy periods.
  • Previous bar or hospitality experience is desirable, but full training will be provided.

Responsibilities

  • Welcoming guests and providing friendly, attentive service.
  • Preparing and serving a range of alcoholic and non-alcoholic drinks.
  • Taking orders accurately and efficiently.
  • Maintaining high standards of cleanliness and presentation throughout the bar.
  • Ensuring the bar is fully stocked and well organised.
  • Processing payments and handling cash responsibly.
  • Following licensing, health & safety and food hygiene procedures.
  • Supporting the wider hotel team when required.
  • Helping to create a memorable experience for every guest.

Skills

Customer service
Reliability
Organisation
Teamwork
Hospitality interest
Flexibility

Tools

POS systems

Job description

The Falstaff Hotel, Canterbury

The Falstaff Hotel has been at the heart of hospitality in Canterbury for over 600 years. A traditional 15th-century coaching inn, our hotel is steeped in history and full of character. Over the years, the hotel has grown through the conversion of an adjacent Wood Mill and the former pub, The Tap, creating a unique and welcoming destination for our guests.

We are now looking for a friendly, enthusiastic and reliable Part-Time Bartender to join our team.

The Role

As a Bartender at The Falstaff, you’ll be an important part of our guests’ experience, providing warm and professional service in our bar and helping to create a relaxed and welcoming atmosphere.

Your responsibilities will include:

  • Welcoming guests and providing friendly, attentive service.
  • Preparing and serving a range of alcoholic and non-alcoholic drinks.
  • Taking orders accurately and efficiently.
  • Maintaining high standards of cleanliness and presentation throughout the bar.
  • Ensuring the bar is fully stocked and well organised.
  • Processing payments and handling cash responsibly.
  • Following licensing, health & safety and food hygiene procedures.
  • Supporting the wider hotel team when required.
  • Helping to create a memorable experience for every guest.
What We’re Looking For

We’re looking for someone who:

  • Has a friendly and positive personality.
  • Enjoys working with people and providing excellent customer service.
  • Is reliable, organised and able to work well under pressure.
  • Can work independently as well as part of a team.
  • Has a genuine interest in hospitality.
  • Is flexible and available to work evenings, weekends and during busy periods.
  • Previous bar or hospitality experience is desirable, but full training will be provided for the right person.
What We Offer
  • A part-time position with flexible hours.
  • The opportunity to work in a historic and characterful Canterbury hotel.
  • A friendly and supportive team environment.
  • Training and development opportunities.
  • The chance to be part of a hotel with over 600 years of hospitality history.

If you’re passionate about great service, enjoy meeting people and would love to work in one of Canterbury’s most historic hotels, we’d love to hear from you.

Compensation: To be discussed

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