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ADVINIA HEALTH CARE is seeking a Bank Chef to join our flexible catering team. You will prepare meals for Residents, Staff and Visitors, manage food preparation and ensure quality service in a calm environment.
Ideal candidates will have GCSE English, City & Guilds and Basic Food Hygiene, with knowledge of menu planning, costing, and HACCP. There is potential to progress to a permanent role and benefits such as parking and training.
Are you a Chef looking for the perfect work-life balance? This opportunity might just be your perfect fit. Become a valued member of our bank catering team in the role of Bank Chef and enjoy the flexibility to choose shifts that align with your lifestyle.
As a crucial part of the kitchen team, you'll play a vital role in crafting daily meals for Residents, Staff and Visitors. Dive into food preparation and elevate your role by providing great service.
It's a calm and pleasurable working environment, where you'll be able to manage your workload and enjoy creating delicious meals. There's a great social aspect to this role where you can interact with people outside the kitchen regularly.
You will be working for an established, agile company with over 2,000 employees and a unique approach to the delivery of care. With a network of over 36 services across England and Scotland.
It is a requirement that all staff understand it is each person's individual responsibility to promote and safeguard the welfare of Residents.