Bank Catering Assistant

KOTRA Silicon Valley; London; On-site; GBP 22,000 - 28,000; Full time

Job summary

Join a caring and supportive team as a Bank Catering Assistant at a renowned nursing home. In this role, you'll contribute to creating a pleasant dining experience for residents by preparing high-quality meals and supporting the catering staff. The position offers flexible daytime shifts and opportunities for career progression. Enjoy a range of benefits, including a leisure discount scheme and rewards for outstanding performance. If you're passionate about enhancing the wellbeing of others and have a knack for food preparation, this is the perfect opportunity for you.

Benefits

Access to Perkbox discount scheme

Life Insurance Scheme

Refer a Friend Scheme

Employee of the Month rewards

Career progression opportunities

Qualifications

• Experience in catering or food service preferred.
• Ability to prepare special dietary meals.

Responsibilities

• Support the Head Chef in managing catering services.
• Prepare nutritious meals and maintain kitchen cleanliness.

Skills

Catering Experience

Food Preparation

Customer Service

Teamwork

Education

High School Diploma

Job description

Job Opportunity: Bank Catering Assistant at Chiswick Nursing Centre

Typically working between the hours of 07:00 - 19:00, across 7 days.

Benefits:

• Access to Perkbox leisure and retail discount scheme, offering various benefits such as store vouchers, cinema tickets, restaurant discounts, and insurance deals.
• Enrolment onto the Life Insurance Death In Service Scheme after successful completion of probation.
• Refer a Friend Scheme: earn £1,000 for nurses and £400 for other positions upon successful onboarding of a referred employee.
• Employee of the Month Scheme with £100 cash rewards.
• Opportunities for career progression.

Role Overview:

This is an exciting opportunity to join our Nursing Home as a Bank Catering Assistant. You will be part of the Catering Team, supporting the production of high-quality food and ensuring a pleasant dining experience for residents.

We value genuinely kind and sympathetic individuals who are passionate about enhancing the happiness and wellbeing of our residents.

Responsibilities:

1. Support the Head Chef and catering staff in managing and delivering catering services.
2. Work daytime shifts only, according to availability.
3. Prepare nutritious meals and beverages to high standards.
4. Prepare special dietary meals as required.
5. Assist in stock control to minimize waste.
6. Maintain cleanliness in the kitchen, including waste disposal and washing crockery and cutlery.