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Join a vibrant team as a Back of House Nandoca, where your passion for cooking will shine! This role involves preparing and grilling delicious PERi-PERi meals to create unforgettable experiences for guests. With flexible shifts and no prior experience required, this is a fantastic opportunity to learn and grow in a supportive environment. Enjoy perks like free meals on shifts and discounts for friends and family. Be part of a dynamic workplace that values your contributions and offers internal development programs to enhance your career. If you're ready to embark on a flavorful journey, this role is for you!
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We’re on the search for Back of House Nandocas (what we call our Team Members) to join us!
The role of a Back of House Nandoca is simple… to prepare and make the finest PERi-PERi meals to wow every guest.
We offer both full-time and part-time positions. No previous experience is required; just show us that you’re brimming with passion and willing to learn, and we will teach you the rest.
What I do
I make our guests feel valued as part of our family by cooking, grilling, and preparing their meals to Nando’s high standards.
I set up, maintain, hand over, and close down clean, safe, and fully operational workstations.
I handle deep cleaning to Nando’s high standards.
I follow all fire safety, health and safety, food hygiene, and restaurant security measures.
Perks of the role