Back of House Shift Manager

Surety Hospitality; Liverpool; Hybrid; GBP 26,000 - 34,000; Full time

Benefits offered by this job

30 days paid holiday with enhanced fam

Advance wage access 40%

Birthday and child's first day off

Flexible working week

Life-changing travel opportunities

All major holidays off

50% food discount

Charitable giving & sustainability

Job summary

Mowgli in Liverpool is seeking a Back of House Shift Manager who can uphold food quality, safety and speed of service while keeping the kitchen running smoothly. You will lead by example, maintain operational standards and work closely with the Front of House team to deliver a seamless, high-quality guest experience.

Join a recognised employer with awards and charity work, in a fast-paced Indian street food setting.

Job description

Here at Mowgli we are recognised as a Sunday Times ‘Best places to Work’ and have been for third consecutive years and awarded one of the 'Best Companies' to work for in the UK four years in a row, and we are looking for a Back of House Shift Manager brimming with intelligence,graceand graft to join the team.

Founded by Nisha Katona in 2014, Mowgli has continued its growth and aspires for the restaurant chain to become the national voice for Indian Street Food, enriching lives wherever she goes.

Why Join Mowgli?

• 30 days paid holiday with enhanced family leave

• Access 40% of your wage earned before payday

• Have your birthday and your child’s first day of school off on Mowgli

• Getting a puppy? Welcome them properly to their new home and enjoy a flexible working week while they settle in!

• The chance to go on life changing trips all over the world

• Guaranteed Christmas Day, BoxingDayand New Year’s Day off

• 50% off food when you visit with family and friends and enjoy free meals on shift Work somewhere with purpose – We have raised over

• Work somewhere with purpose- we have raised over £2.5 million for local and international charities and have committed to working towards a more sustainable future.

The Role:

We’re looking for someone who can uphold food quality, safety, and speed of service while keeping the kitchen running smoothly. As a Back of House Shift Manager, you lead by example, maintain operational standards, and work closely with the Front of House team to deliver a seamless, high-quality experience for every guest.