Assistant Restaurant Manager – 5★ Castle F&B Lead

Relais & Châteaux; Bradford; On-site; GBP 27,000 - 33,000; Full time

Benefits offered by this job

28 days holiday

Birthday day off

Castle stay after probation

Training programs

Staff discounts

Recognition programmes

Uniform provided

Meals provided

Free parking

Job summary

Relais & Chateau at Thornbury Castle is seeking an Assistant Restaurant Manager to join our professional Food & Beverage team. Working in a beautifully restored Tudor Castle, you will help deliver memorable 5* experiences for our guests while maintaining Relais & Chateau standards.

The role is full-time, 40 hours per week with mainly evening shifts and weekend availability. You will support the F&B Operations Manager, supervise staff, manage menus and guest queries, and uphold health, safety,

Qualifications

• Eligible to work in the UK.
• Previous experience at a Relais & Châteaux property or AA Rosette-awarded restaurant is highly desirable.
• Strong knowledge of classic cocktails, wines, and spirits, with a relevant professional qualification preferred.
• Impeccable personal presentation and a professional, polished appearance.
• A dedicated team player with excellent communication and interpersonal skills.
• Calm, composed, and mature under pressure, with a positive and proactive attitude.

Responsibilities

• Support the Food and Beverage Operations Manager in the running of the department (breakfast, afternoon tea, dinner and functions up to 80 people).
• Take accountability for all F&B operations in the absence of the F&B Operations Manager.
• Answer all queries about the menu, including the drinks menu, and make suggestions.
• Take ownership of guests’ requirements and food allergies.
• Handle guest queries and complaints in a professional, calm and positive manner.
• Follow Health and Safety and Food Safety procedures and ensure they are in place in the department.
• Assist the F&B Operations Manager with rotas, recruitment and staff management within the department.
• Supervise work in the department at all levels.
• Develop and train new and existing staff on hotel standards and procedures.

Job description

Relais & Chateau at Thornbury Castle is seeking an Assistant Restaurant Manager to join our professional Food & Beverage team. Working in a beautifully restored Tudor Castle, you will help deliver memorable 5* experiences for our guests while maintaining Relais & Chateau standards.

The role is full-time, 40 hours per week with mainly evening shifts and weekend availability. You will support the F&B Operations Manager, supervise staff, manage menus and guest queries, and uphold health, safety,