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Assistant Restaurant & Bar Manager

TN United Kingdom

London

On-site

GBP 35,000 - 55,000

Full time

8 days ago

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Job summary

An established industry player in the high-end dining sector is seeking an Assistant Restaurant & Bar Manager to join their dynamic team. This role involves supporting the Restaurant & Bar Manager in maintaining exceptional service standards and delivering memorable experiences for guests. The ideal candidate will possess a strong background in luxury hospitality, excellent leadership skills, and a passion for creating a welcoming atmosphere. With a focus on continuous improvement and staff training, this position offers the opportunity to thrive in a vibrant environment where your contributions will be valued. If you're ready to take the next step in your career, this is the perfect opportunity for you.

Benefits

28 days holiday per year
Birthday day off
Discounted gym membership
Monthly well-being days
Private medical insurance
Private dental insurance
Cycle to Work Scheme
In-house industry training
Free English Classes
Freshly prepared meals on duty

Qualifications

  • Proven experience in a supervisory role within luxury hospitality.
  • Strong understanding of food and beverage operations.

Responsibilities

  • Oversee daily operations and ensure impeccable service.
  • Lead a passionate front-of-house team and respond to member feedback.

Skills

Leadership
Communication
Customer Service
Problem Solving

Education

Experience in high-end restaurant management
Knowledge of food and beverage operations

Tools

EPOS systems
Reservation platforms

Job description

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Assistant Restaurant & Bar Manager, London

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Client:

5 Hertford Street

Location:

London, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

2a541f9d140e

Job Views:

11

Posted:

29.04.2025

Expiry Date:

13.06.2025

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Job Description:

Nico’s is a high-end Italian grill and pizza restaurant, owned and operated by entrepreneur Robin Birley, owner of private member’s clubs 5 Hertford Street & Oswald’s. Located in the heart of Mayfair, the restaurant offers a welcoming and exclusive environment with a menu featuring freshly made pasta, pizza, and grill creations using the freshest and finest ingredients.

We are currently looking for an Assistant Restaurant & Bar Manager to join our Nico’s team.

The benefits for our Assistant Restaurant & Bar Manager include:

  • 28 days holiday per year (including bank holidays)
  • Birthday day off
  • Discounted gym membership with GymFlex
  • Monthly well-being days with our Masseuse, Reflexologist, and Chiropodist
  • Private medical insurance with Bupa
  • Private dental insurance with Bupa
  • Workplace nursery scheme
  • Cycle to Work Scheme
  • Employee Assistance Programme – Hospitality Action
  • Access to a company doctor
  • Eyecare & specs vouchers
  • In-house industry training
  • Sponsored social events
  • Staff Accommodation (subject to availability)
  • Online retail discounts
  • Free English Classes
  • Freshly prepared meals whilst on duty

The responsibilities of the Assistant Restaurant & Bar Manager include:

  • Supporting the Restaurant & Bar Manager in overseeing daily operations, ensuring impeccable service, and maintaining the highest standards of food and beverage quality.
  • Championing exceptional member experiences by leading a passionate front-of-house team, nurturing a warm, welcoming atmosphere, and responding proactively to member feedback and preferences.
  • Upholding club policies, health and safety regulations, and licensing laws while driving continuous improvement, staff training, and service innovations.

The experience & qualifications required include:

  • Proven experience in a supervisory or assistant management role within a high-end restaurant, bar, or private members club, with a strong understanding of luxury hospitality standards.
  • Excellent leadership and communication skills, with a track record of managing teams, training staff, and maintaining a professional presence in guest-facing roles.
  • Knowledge of food and beverage operations, including stock control, health & safety, licensing compliance, and familiarity with EPOS systems and reservation platforms.

The club is closed on Bank Holidays and throughout Christmas each year.

If you believe you have the experience and skills to join us as an Assistant Restaurant & Bar Manager at Nico’s, please apply by forwarding your up-to-date CV along with a covering letter.

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