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The Hesketh Arms in Rufford is seeking a Restaurant Manager to lead the restaurant team as part of a full refurbishment and upcoming reopening. The role requires someone who can start for training before the opening and is ready to manage guest experience with the support of the Deputy and General Manager.
You will drive service standards, develop staff, and oversee daily operations to ensure exceptional hospitality and food quality across all shifts.
We are looking for RestaurantManager to join our team!
This is an exciting opportunity to join The Hesketh Arms after a full site refurbishment, reopening at the beginning of November 2026. A suitable candidate must be available to start from 26th October 2026 for our 2-week training period pre-opening. An earlier start can be accommodated working at one of our sister sites for training.
The Hesketh Arms is an authentic public house, serving a wide range of real ales and great food, set in the delightful village of Rufford.
Our main menu of British classics changes with the seasons; and our Seafood Specials are created by our talented team of chefs on site, making the most of the catch of the day and best quality seafood available.
We have been recognised with multiple awards including Restaurant Magazine’s Food Led Company and the Publican Award’s Best Food Offer multiple times.
Recognised as a leading employer, we are extremely proud to be in The Sunday Times Best Places to work.
We know that the key to success is the people within the business, and that the first step is recruiting the best people who are just as passionate as us about food, drink, and true hospitality.
As part of a group of seven premium pubs with rooms, we’re big enough to offer progression and multisite opportunities, but small enough to know all of our teams personally and as individuals, which allows people to develop and excel in their areas of interest.