Assistant General Manager

Granger & Co.

Greater London

On-site

GBP 32,000 - 46,000

Full time

3 days ago
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Benefits offered by this job

Work-life balance
Extra holiday after tenure
Wellbeing support
Restaurant discount
Cycle to work
Enhanced maternity pay
Learning opportunities

Job summary

Granger & Co. in London is seeking an Assistant General Manager to lead daily operations across floor, kitchen and bar, reporting to the General Manager and ensuring superb service during day, evening and weekend shifts.

You will motivate teams, champion guest satisfaction, and foster an inclusive, high-energy environment. Previous GM or similar role is desirable; training and progression are valued, with a hands-on leadership approach that supports a thriving hospitality culture.

Qualifications

  • Hands-on and proactive leader who can confidently guide a team through demanding, high-volume shifts.
  • Experience as Assistant General Manager or in a similar role is preferred and demonstrates readiness to step up to the next level.
  • You care deeply about guest satisfaction, teamwork, and creating an inclusive environment where both guests and teams feel welcomed.

Responsibilities

  • Lead and manage daily operations across floor, kitchen and bar to ensure smooth service.
  • Support the General Manager and oversee a functionally integrated team including Bar Manager, Restaurant Manager and Head Chef.
  • Motivate and develop staff, implement seasonal menu changes, and foster initiative and confidence among team members.
  • Ensure service excellence by aligning front and back of house and maintaining high standards during daytime, evening and weekend shifts.

Job description

Since we opened our doors in London in 2011, Granger &
Co. has brought the relaxed, sunny Australian way of dining to the city.
Our restaurants reflect the spirit that Bill Granger made known around the
world: easy-going, generous excellence.

Our food makes people feel good. It is full of flavour,
goodness and vitality. We thoughtfully source the best possible
ingredients and the emotional comfort of food is as important to us as how
it looks and tastes. We celebrate seasonality, champion local growers and
suppliers and prioritise ingredients grown with care.

As a family-owned restaurant group that is constantly
evolving, we value all employees as respected individuals and foster
diversity and inclusion, with everyone given a chance to share their voice
and ideas. People stay with us and grow with us, many for over a decade. We are
committed to parity.

THE ROLE

This is a full-time position with a mix of daytime, evening
and weekend shifts. You will be instrumental in supporting the General Manager,
taking ownership of the daily operations, confidently managing the floor,
kitchen and bar, ensuring service runs smoothly at all times.

You will lead and motivate all departments with efficiency and
attention to detail, inspiring them through seasonal menu changes and teaching
with generosity to build skills and confidence.

You will have a support team working with you including our
Bar Manager, Restaurant Manager and Head Chef.

ABOUT YOU

You love hospitality, from the joy of sharing great food and
drink to creating memorable experiences for guests. You are a hands-on and
proactive leader who can confidently guide a team through demanding,
high-volume shifts.

You understand what makes service exceptional and know how
to bring together front and back of house to ensure the restaurant runs seamlessly.

With previous experience as an Assistant General Manager or
in a similar role, you are hungry to step up to the next level.

Above all, you care deeply about guest satisfaction,
teamwork, and creating an inclusive environment where both guests and teams
feel genuinely welcome.

WHAT WE OFFER
  • A real work-life balance in a people-first business with teams who love what they do.
  • An additional day of holiday for every year of service after two years.
  • Access to wellbeing support and private GP services through Hospitality Rewards.
  • 50% off when you dine in our restaurants (for up to four people).
  • Cycle to work scheme.
  • Enhanced maternity pay.
  • Ongoing learning opportunities and visits to the farms and producers we work with.

If this role excites you, but do not feel you meet every
requirement, we would still love to hear from you. Qualifications are not
everything here. We care just as much about experience, curiosity, creativity
and the way you work with others. Relevant training is welcomed but not
essential. We believe great chefs and leaders come through many different
paths, and we are always interested in people with something distinctive to
bring.

Assistant General Manager London, United Kingdom, United Kingdom

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