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The May Fair Hotel seeks an Assistant Food and Beverage Cost Controller to manage costs, verify invoices, and support decision-making processes. This role requires three years of experience in stock management and offers a comprehensive benefits package, including holiday days, hotel stays, and a pension scheme.
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At Edwardian Hotels London, it is the people who create unforgettable memories for our guests. We are always looking for hospitality professionals to join our family and bring new ideas to enhance our service. We value integrity, ambition, and quality-driven attitudes. We seek talented individuals eager to work alongside passionate colleagues in a rewarding, fulfilling, and fun environment. Your unique talents and ambitions can help us exceed guest expectations and advance your career in a company that recognizes and rewards excellence.
We are committed to being the best place to work and have been recognized as a Great Place to Work. Our focus on employee wellbeing and development is central to our culture.
We are currently recruiting for an Assistant Food and Beverage Cost Controller at the iconic May Fair Hotel, A Radisson Collection Hotel.
In line with the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Evidence of eligibility will be required during recruitment.