Assistant Culinary Leader (Hiring Immediately)

JR United Kingdom; Cardiff; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Cardiff. This role offers the opportunity to lead a passionate kitchen team, ensuring high standards of food quality and safety while fostering a positive environment. With flexible hours, competitive pay, and a range of benefits including free meals and discounts, this position is perfect for those eager to grow in a dynamic culinary setting. Join a company that values individuality and diversity, and be part of a community that celebrates team successes and personal growth.

Benefits

Weekly pay and tips sharing

30% earnings access before payday

Flexible hours

Free on-shift food

50% discount outside work

Paid parental leave

Uniform provided

Wagamama parties and VIP events

Pension scheme

Gym memberships

Qualifications

• Passionate about supporting and developing team members.
• Knowledge of food safety and kitchen financials.

Responsibilities

• Manage kitchen line and plan shifts effectively.
• Inspire team and ensure high food quality standards.

Skills

Team Management

Food Safety Knowledge

Kitchen Financials Understanding

Coaching and Training

Education

Culinary Arts Certification

Job description

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Assistant Culinary Leader (Hiring Immediately), Cardiff

Client: Wagamama

Location: Cardiff, United Kingdom

Job Category: Other

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EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to nourishing our guests and community.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members, ensuring high standards of food quality and safety, and inspiring your team.

We are looking for someone who:

• Is passionate about supporting and developing their team while maintaining high standards
• Is eager to manage the kitchen line, plan shifts, and coach team members
• Has knowledge of food safety, health standards, and understands kitchen financials including gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizing individual needs

What’s in it for you:

• Weekly pay and tips sharing
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support your side activities
• Free on-shift food and 50% discount outside work
• Industry-leading family-friendly policies, including paid parental leave
• Uniform provided for each shift
• Opportunity to try new menu items first
• Wagamama parties and VIP guest events
• Recognition as a nationwide 'Wok Star'

Additional benefits include pension scheme, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long-service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for the team and vary by restaurant. Tips are voluntary and not considered wages.