Assistant chef manager Nights

Baxterstorey

Jersey Marine

On-site

GBP 22,000 - 32,000

Full time

4 days ago
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Benefits offered by this job

28 days holiday incl bank holidays
Birthday holiday
Volunteer days
Maternity leave (24 weeks)
Grandparent leave
Free meals on shift
Pension and life insurance
Perkbox discounts
Wellbeing hub
Employee assistance programme
Cycle to work

Job summary

BaxterStorey is seeking a capable supervisor to lead catering teams and ensure exceptional guest experiences across client locations. You will train staff, uphold quality and service standards, and manage event logistics from delivery to setup and breakdown.

The role emphasizes staff development, strong communication, and a proactive approach to problem solving in a fast-paced hospitality environment.

Qualifications

  • Experience supervising catering staff and teams.
  • Ability to train and provide ongoing feedback to drive performance.
  • Strong focus on quality, service standards and guest satisfaction.
  • Excellent verbal and written communication skills.

Responsibilities

  • Supervise and train catering staff including servers and support personnel.
  • Monitor food quality, presentation and service standards; address issues promptly.
  • Coordinate delivery, setup and breakdown of catering equipment and supplies.
  • Foster positive relationships with clients and guests; handle inquiries and dietary requests.

Skills

Supervision
Quality control
Logistics management
Customer service
Passion for food
Team supervision
Delegation
Organisational skills
Communication

Job description

  • Supervision and Training - recruit, train, and supervise catering staff, including servers and support personnel. Set clear expectations and provide ongoing feedback to maintain a high level of performance.
  • Quality Control - monitor food quality, presentation, and service standards to ensure they meet or exceed customer expectations. Address and resolve any issues or concerns promptly to ensure customer satisfaction.
  • Logistics Management - coordinate delivery, setup, and breakdown of catering equipment and supplies. Oversee the flow of events, including food service, beverage distribution, and guest interactions. Manage inventory and order supplies as needed to maintain adequate stock levels.
  • Customer Service - foster positive relationships with clients and guests, addressing their needs and concerns. Handle customer inquiries, requests, and special dietary requirements with professionalism and courtesy. Be curious, solicit feedback from clients to continuously improve catering services. Previous experience within the hospitality industry
  • Have a contagious passion for food and customer service.
  • You draw satisfaction from supervising, training, and supporting a team.
  • Understanding of delegation skills.
  • Excellent organisational abilities; high attention to detail
  • Concise and effective verbal and written communication
  • Ability to adapt to challenges and opportunities with a solution-oriented perspective.
  • Additional Information For almost 20 years, for every client, in every location (whether that's an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team's careers. 'Better' is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don't meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce. The aim is for our workforce to be truly representative of all sections of society and our customers, and for each employee to feel respected and able to give their best. And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to 'set the standard and to be recognised for having the most inclusive culture in hospitality'.
  • 28 Days holiday inclusive of bank holidays.
  • Birthday additional holiday.
  • 3 days volunteering days.
  • 3 days grandparent leave.
  • 24 week's enhanced maternity leave.
  • Secondary career leave.
  • Wedding/commitment day leave.
  • Free meals on shift.
  • Bespoke development training.
  • Pension and life insurance.
  • Discounts available from Perkbox app, from high street shops to holidays & cinema.
  • Wellbeing hub.
  • Access to employee assistance programme.
  • Cycle to work scheme.

Every interaction is an opportunity to create a lasting impression, and we're looking for indivuduals who strive to exceed expectations at every turn. Welcome to the heart of hospitality excellence! At BaxterStorey we take immense pride in delivering exceptional guest experiences and creating unforgettable moments. As a renowned pioneer in the hospitality industry, we are excited to welcome individuals who share our passion for providing genuine hospitality and impeccable service. As a member of the BaxterStorey family, you will have access to a supportive and inclusive work environment that encourages growth and celebrates diversity. Investing in your development and provide ongoing training to ensure that you have the skills and knowledge to thrive in your role whilst being dedicated to ensuring your work-life balance thus enabling you to pursue your passion for hospitality while also taking care of yourself. If you are someone who thrives on delivering extraordinary experiences, loves to create a harmonious and collaborative atmosphere, we would love to hear from you!

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