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The Plough Inn, West London, part of Fuller's, invites you to join a Commis Chef Apprenticeship. You will learn every aspect of food preparation while gaining exposure to lively kitchens across the South of England and study one day per week at a college partner, with world-class training and paid hours.
You’ll work four days a week in a Fuller’s kitchen, supported by Head Chefs, with full induction, ongoing mentorship, and access to extensive benefits and growth opportunities within Fuller’s
The Plough Inn, West London, part of Fuller's, invites you to join a Commis Chef Apprenticeship. You will learn every aspect of food preparation while gaining exposure to lively kitchens across the South of England and study one day per week at a college partner, with world-class training and paid hours.
You’ll work four days a week in a Fuller’s kitchen, supported by Head Chefs, with full induction, ongoing mentorship, and access to extensive benefits and growth opportunities within Fuller’s