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Urban Pubs & Bars Ltd. in London is seeking an Area Support Chef to lead kitchen teams, maintain high food standards and work across multiple sites.
You will report to the Executive Chef & Operations Manager, cover kitchen shifts, and ensure consistency of menus and service across the estate. You should be experienced with fresh ingredients and seasonal menus, with strong Health & Safety knowledge and stock/GP control.
Welcome to London's biggest independent pub company !
Urban Pubs & Bars was founded in 2014 and has since expanded to an estate of over 67 pubs, bars and restaurants across London.
In 2018, Urban Pubs & Bars was ranked number 28 in the Sunday Times Virgin Atlantic Fast Track 100 list, recognising Britain's private companies with the fastest-growing sales. We were then nominated for 2 Publican Awards in 2020, winning the award for 'Best Managed Pub Company - 2-50 sites' on the night. In 2021, Urban was awarded 'Best Food-led Pub Company 2021' at the R200 awards, Urban once again won 'Best Managed Pub Company - 2-50 sites' in 2023 and most recently won 'Best Managed Pub Company - 2-50 sites' and Best food offering in 2026 and In 2025 & 2026 we were recognised by Sunday Times in the Top 100 Companies to work for.
Area Support Chefs are leaders with excellent communication and influencing skills. Creative, forward-thinking individuals who thrive under pressure and have a real passion for food, standards, and a talent for building and supporting strong teams.
You'll play a key support covering kitchen shifts within a remit reporting to your Executive Chef & Operations Manager. You need to be organised and punctual, a accept responsibility for food standards in the kitchens and ensure that the food served at all times of the day consistently meets the Urban Pubs & Bars standards.