2nd Chef

TieTalent; Stourbridge; On-site; GBP 27,000 - 33,000; Full time

Job summary

TieTalent is seeking a passionate 2nd Chef for Parkfield Grange, an award-winning care home in Stourbridge. The role involves preparing high-quality meals and ensuring exceptional dining experiences. With a focus on seasonal ingredients and high standards, this position offers full-time hours, a supportive environment, and opportunities for growth with mentorship from the Head Chef.

Qualifications

• At least 2 years of catering experience.
• NVQ levels 2/3 in Culinary Arts preferred.
• Passion for providing high-quality food.

Responsibilities

• Order, prepare, and serve fresh food.
• Maintain cleanliness and health standards.
• Contribute to kitchen menus and ideas.

Skills

Catering experience

Food preparation

Health standards

Team work

Education

NVQ levels 2/3

Job description

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A Top 20 Care Home Group 2025!

Awarded One Of The UKs Best Companies To Work For

Parkfield Grange is a luxurious 80 bedded residential and dementia care home situated in Stourbridge.

About

2nd Chef

£14.19 Per Hour Plus Company Benefits

Full Time and sociable hours

A Top 20 Care Home Group 2025!

Awarded One Of The UKs Best Companies To Work For

Parkfield Grange is a luxurious 80 bedded residential and dementia care home situated in Stourbridge.

We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety.

We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents.

Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3.

You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.

TITL1_UKTJ

• Stourbridge, England
  
  

Languages

• English

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Technology, Information and Internet

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