1st Commis Chef - Training, Growth in Luxury Hotel Kitchen

The May Fair Hotel; Greater London; On-site; GBP 21,000 - 26,000; Full time

Benefits offered by this job

Competitive salary

28 days Holiday per annum including BH

Complimentary hot meals & unlimited Be

Recommend a Friend Scheme (£500)

Annual complimentary night stays

Preferential accommodation rates

Discount platform access

Company pension enrolment

Wellbeing & health support

Edwardian Academy access

Promotion & training opportunities

Job summary

The Londoner in Leicester Square is recruiting a 1st Commis Chef to join the main kitchen team. You will help prepare and plate high-quality dishes while learning from our senior chefs in a busy, award-winning hotel.

We value passion for food, a Level 2 Food Hygiene certificate, and the ability to communicate with the team. The role offers career development within a renowned hospitality group and a competitive salary.

Qualifications

• Be passionate about food and keen to learn and develop new cooking techniques.
• Hold a Level 2 Food Hygiene Certificate.
• Confidence to communicate with other chefs and build rapport amongst the team.

Responsibilities

• Assist in preparing and serving high-quality food.
• Support senior kitchen members and maintain quality across sections.
• Contribute to overall kitchen cleanliness and organization.

Skills

Passion for food

Communication skills

Education

Level 2 Food Hygiene Certificate

Job description

The Londoner in Leicester Square is recruiting a 1st Commis Chef to join the main kitchen team. You will help prepare and plate high-quality dishes while learning from our senior chefs in a busy, award-winning hotel.

We value passion for food, a Level 2 Food Hygiene certificate, and the ability to communicate with the team. The role offers career development within a renowned hospitality group and a competitive salary.