Senior Onboard Logistics & Catering Development Lead

Eurostar; Paris; Hybrid; EUR 50,000 - 70,000; Full time

Benefits offered by this job

Travel benefits

Free Eurostar tickets

Discounted Eurostar tickets for friends and family

Ongoing training and development

Exclusive deals, discounts, and perks

Job summary

A leading international travel company in Paris is seeking a Senior logistic & development manager to oversee logistic service delivery for onboard services across routes. The ideal candidate will ensure high service standards through effective supplier management and work on strategic projects to enhance efficiency while minimizing environmental impact. Proficient in both French and English, the candidate should have strong logistics and catering expertise, along with finance management skills. This position involves travel to France, Belgium, and the UK.

Qualifications

• Proven experience in project planning and execution.
• Demonstrated finance and budget management expertise.
• Solid catering expertise.

Responsibilities

• Manage supplier relationships and contract negotiations.
• Guarantee operational performance, customer satisfaction, and budget adherence.
• Implement strategic projects for logistic efficiency and cost reduction.
• Coordinate cross-functional collaboration for seamless service integration.
• Develop and execute sustainability initiatives in logistics operations.
• Safeguard customer and colleague experience during transformations.

Skills

Fluent in French

Fluent in English

Strong logistics expertise

Advanced customer-oriented mindset

Tools

Microsoft PowerPoint

Microsoft Excel

Microsoft Word

Job description

A leading international travel company in Paris is seeking a Senior logistic & development manager to oversee logistic service delivery for onboard services across routes. The ideal candidate will ensure high service standards through effective supplier management and work on strategic projects to enhance efficiency while minimizing environmental impact. Proficient in both French and English, the candidate should have strong logistics and catering expertise, along with finance management skills. This position involves travel to France, Belgium, and the UK.