Sapin II Compliance Director: Lead Global Anti-Corruption

Servier; Suresnes; On-site; EUR 120,000 - 160,000; Full time

Job summary

Servier is seeking a Compliance Program Director to lead Sapin II compliance across the Group. You will manage the program, align with AFA and international standards, and build a robust governance model with strong cross-functional collaboration.

Reporting to the Group Chief Compliance Officer, you will oversee Strategy, Training, and Internal Controls while driving continuous improvement and an ethical culture across Servier.

Qualifications

• Master’s degree in Business Law or Compliance.
• 10+ years of proven experience in Compliance roles within complex international environments.
• Demonstrated experience in team management and cross-functional project management.
• Fluency in written and spoken English, essential in an international context.

Responsibilities

• Define and lead Sapin II pillars: Code of Conduct, risk mapping, accounting controls, training, disciplinary framework, internal control.
• Oversee whistleblowing system and coordinate with related teams.
• Update and roll out the Code of Conduct across the Group.
• Support risk mapping, accounting controls, training strategy, and disciplinary processes.
• Lead and develop the Compliance team and ensure collaboration across departments.
• Define KPIs, monitor regulatory developments (AFA, FCPA, UKBA) and report to the CCO.

Skills

Leadership

Stakeholder management

Risk management

Cross-functional

Multicultural leadership

Education

Master’s degree in Business Law or Compliance

Job description

Servier is seeking a Compliance Program Director to lead Sapin II compliance across the Group. You will manage the program, align with AFA and international standards, and build a robust governance model with strong cross-functional collaboration.

Reporting to the Group Chief Compliance Officer, you will oversee Strategy, Training, and Internal Controls while driving continuous improvement and an ethical culture across Servier.