General Manager — High-Volume Restaurant Leader with Bonuses

McDonald's; La Grosellière; On-site; EUR 58,000 - 80,000; Full time

Benefits offered by this job

Monthly bonus up to $850/mo

Vacation time that increases over time

401K with company matching

Education through Archways to Opp. (HS

Education through Archways to Opp. (tu

Medical, dental and vision

Pre-tax flexible spending accounts

Disability insurance

Life insurance

Service awards

Job summary

McDonald's France in Centre-Val de Loire is seeking a General Manager for a corporate owned restaurant. You will lead operations, drive profitability, and uphold Quality, Service, and Cleanliness standards while developing a high-performing team across departments.

The role offers strong benefits and opportunities for advancement. Ideal candidates have GM experience in high-volume quick-service environments, with hospitality or retail background, and must be 18+.

Qualifications

• Ideal candidates should have previous General Manager experience running high volume locations.
• A background in quick service restaurants is strongly desired, or experience in hospitality or retail.
• You must be 18 years or older to be a manager in corporate owned and operated restaurants.

Responsibilities

• Lead restaurant operations to drive profitability and customer satisfaction.
• Develop and coach Department and Shift Managers to build a high-performing team.

Job description

McDonald's France in Centre-Val de Loire is seeking a General Manager for a corporate owned restaurant. You will lead operations, drive profitability, and uphold Quality, Service, and Cleanliness standards while developing a high-performing team across departments.

The role offers strong benefits and opportunities for advancement. Ideal candidates have GM experience in high-volume quick-service environments, with hospitality or retail background, and must be 18+.