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Le Collectionist is seeking a Chalet Manager to run daily operations of a luxury chalet with a private chef and hosts. You will lead front-of-house service, coordinate guest logistics, and act as the primary contact for in-chalet matters, delivering a highly personalised, discreet guest experience from check-in to check-out.
The ideal candidate will have 2+ years in high-end guest services, strong leadership, and fluency in English; French or German is a plus.
Founded in 2014, Le Collectionist is the European leader in tailor-made luxury travel, bringing together spectacular homes with exceptional services and experiences, creating unforgettable holiday experiences for groups and families who believe holidays should be unique, lively, and shared.
Our portfolio spans over 50 iconic destinations - from coastlines and countryside escapes to snow-covered peaks and vibrant city streets. Every home is handpicked for its character, beauty, story, then paired with expertly selected services to create the perfect setting for every kind of gathering. It's a different way to travel: smoother, more intimate, and above all, freeing
With expert concierges supported by dedicated local teams, we take care of every detail - from thoughtful services for everyday comforts to fully bespoke, once-in-a-lifetime adventures rooted in local culture and tradition. Whether it's arranging a private chef or nanny, securing a vintage car, or privatising a museum, we bring your holiday vision to life.
This position is a 43h contract per week - to be filled for a duration of 4,5 months, starting from 1st of December 2026.
As a Chalet Manager, you will be responsible for the day-to-day operation of a luxury chalet. Working alongside a private chef and chalet hosts, you will lead the front-of-house service, coordinate guest logistics, and act as the main point of contact for all in-chalet matters.
This is a highly hands-on role requiring a strong sense of service, excellent leadership, and an ability to think ahead and solve problems quickly and calmly. You will ensure the property is always presented impeccably and that our guests receive an exceptional, personalised, and discreet experience from start to finish.
Our on-site presence and industry standards require working on Saturdays and Sundays (hotel-industry model), particularly during the high season. Work is organized on a rotating basis with the rest of the on-site team, and overtime hours can be taken as time off in lieu.
Required skills & experience:
All our positions are open, on an equal skills basis, to employees with specific needs or accommodations related to a disability.