Yksityiskokki

Aaltovoima Teollisuus Oy; Rovaniemi; On-site; EUR 22,000 - 33,000; Full time

Benefits offered by this job

Shared accommodation

Job summary

Aaltovoima Teollisuus Oy in Rovaniemi seeks skilled and reliable private cooks for the peak of the winter season. Employment runs from mid-December to Epiphany, with possible shorter shifts or partial contracts.

You will prepare high-quality experiences and tasty food for international customers, with flexible contracts and potential affordable town accommodation (about 13–14 €/night, shared). We expect strong professional cooking skills, independence, organizational ability, flexibility,

Qualifications

• Strong professional cooking skills.
• Independence and reliability in a fast-paced kitchen.
• Good organizational ability and flexibility.
• Customer service attitude and teamwork.
• Proficiency in Finnish and/or English; Hygiene passport required.

Responsibilities

• Prepare high-quality meals for international customers.
• Manage kitchen tasks and staging for service periods.
• Adhere to hygiene and safety standards and timely food preparation.

Skills

Professional cooking

Independence

Organizational ability

Flexibility

Customer service

Finnish

English

Job description

AALTOVOIMA – With the power of the wave. We are seeking skilled and reliable private cooks in Rovaniemi for the peak of the winter season.

Employment will run from mid-December to Epiphany, with the possibility of shorter shifts or partial contracts.

In this role you will prepare high-quality experiences and tasty food for international customers.

We offer a flexible contract duration (the full season from mid-December to Epiphany or shorter periods by agreement). Potential affordable accommodation in town (about 13–14 €/night, shared) and a chance to gain valuable experience in Lapland’s international season.

We expect strong professional cooking skills, independence, organizational ability, flexibility, customer service attitude, and proficiency in Finnish and/or English. A valid Hygiene passport is required.

For more information contact Noora Kärkinen at [phone] or [e-mail].