Winter À la Carte Waiter – Multi-Station, Accommodation

Staffpoint Holding Oy; Kolari; On-site; EUR 20,088 - 26,784; Full time

Benefits offered by this job

Accommodation provided

Job summary

StaffPoint is seeking an à la carte waiter for Lapland Hotels Saaga for the winter season 2026‑2027. The role involves serving in all three restaurants, with a primary focus on à la carte service. Start around November 19, 2026, through April 30, 2027.

Approximately 112.5 hours per 3 weeks. Lapland Hotels is a smoke-free workplace. Accommodation arranged by the employer, located about 5 km from the workplace.

Qualifications

• Experience in serving roles.
• Serving and hygiene certificates.
• Flexibility to work at multiple stations and locations.

Responsibilities

• Serve customers in all three restaurants: à la carte, buffet, and bar service.
• Handle multiple stations and locations as needed.

Skills

Experience in serving roles

Education

Serving and hygiene certificates

Job description

StaffPoint is seeking an à la carte waiter for Lapland Hotels Saaga for the winter season 2026‑2027. The role involves serving in all three restaurants, with a primary focus on à la carte service. Start around November 19, 2026, through April 30, 2027.

Approximately 112.5 hours per 3 weeks. Lapland Hotels is a smoke-free workplace. Accommodation arranged by the employer, located about 5 km from the workplace.