Seasonal Private Chef & Host — Arctic Dining Experience

spaw; Rovaniemi; On-site; EUR 20,664 - 34,440; Part time

Benefits offered by this job

A fun international work environment

Supported accommodation

Flexible working hours

Job summary

spaw is seeking Private Chefs for Winter 2026-2027 in Rovaniemi, Finland. This role requires culinary skills to create unforgettable dining experiences while engaging warmly with guests.

Ideal candidates will bring professional culinary experience, creativity, and a flexible attitude. The job includes benefits like competitive hourly pay, flexible working hours, and collective agreements for hospitality work.

Qualifications

• Professional culinary skills and industry experience are essential.
• Excellent social skills and emotional intelligence are required.
• Creativity and a flexible attitude to adapt to guest needs.

Responsibilities

• Planning and executing memorable dining experiences.
• Cooking with high-quality ingredients.
• Engaging with guests and creating a warm atmosphere.

Skills

Professional culinary skills

Excellent social skills

Creativity

Emotional intelligence

Flexible attitude

Job description

spaw is seeking Private Chefs for Winter 2026-2027 in Rovaniemi, Finland. This role requires culinary skills to create unforgettable dining experiences while engaging warmly with guests.

Ideal candidates will bring professional culinary experience, creativity, and a flexible attitude. The job includes benefits like competitive hourly pay, flexible working hours, and collective agreements for hospitality work.