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Yi Meng Oy in Kuopio is seeking a cook specialized in Chinese cuisine to prepare dishes with consistent quality and taste. You will perform stir-frying, boiling, steaming, and deep-frying as required by the store.
Duties include inspecting and handling ingredients to keep them fresh and minimize waste, maintaining a clean Chinese food bar, and following strict food safety standards. You will assist the store manager with daily prep, serving, and closing tasks under the head chef's direction.
1.Responsible for cooking and preparing Chinese dishes, ensuring consistent quality and taste.
2.According to the store manager's and customers' needs, complete the processing of various Chinese dishes such as stir-frying, boiling, steaming, and deep-frying.
3.Handle the inspection, storage, and preservation of ingredients to ensure freshness and reduce waste.
4.Keep the Chinese food bar clean and tidy, and strictly follow food safety and operational standards.
5.Assist the store manager in daily prep, serving, and closing tasks, and follow the head chef's arrangements.
6.Since our products are Chinese food products, the ingredient lists and product contents of some products are in Chinese. Therefore, applicants had better have Chinese language skills.
Employment relationship: Employment
Wage: Other
Working time: Daytime work, Weekdays, Weekends
Number of positions: 1
Source: Job Market Finland/Työmarkkinatori
Osaamisalue: Hotelli-, ravitsemus- & matkailuala