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Hesburger Prisma Heinola is seeking an Assistant Restaurant Manager for a permanent, full-time position in Heinola as the Hesburger prepares to open in spring 2027. The role requires prior Hesburger supervisory experience and covers shifts during the restaurant's opening hours.
You will work with the restaurant manager to achieve KPIs, manage staff welfare, and recruit and develop employees. A key autumn recruitment drive for the new location (20–25 staff) is part of the role, with
Hesburger Prisma Heinola is a permanent full-time role (112.5 hours/3 weeks) in Heinola connected to Prisma Heinola. We are seeking an Assistant Restaurant Manager to join the Hesburger currently preparing to open in spring 2027.
The position is permanent and full-time. Previous experience in Hesburger supervisory roles is required.
The role involves operating oversight with the restaurant manager, achieving performance targets and staff welfare.
Hesburger operates according to Prisma Heinola's opening hours.
Salary for the assistant restaurant manager is aligned with the Supervisors in HORECA collective agreement, including a role-specific responsibility premium based on competence/experience.
All employees are part of the profit-sharing scheme.
Unusually good benefits include a workplace where people enjoy working, opportunities to learn and further develop, and exceptional staff benefits such as discounts on S-group products and services.
Application deadline: 4 September 2026.
Starting date as agreed, as soon as possible.
For more information contact our group manager Sanna Huovi and restaurant manager Marika Kari.
With us you influence Finnish consumer decisions and the future of retail and customer service through varied tasks.
Our package includes Finland's widest range of employee benefits and great colleagues.