Teppanyaki Chef: Griddle Master & Guest Experience

Iberostar Hotels & Resorts; Las Palmas de Gran Canaria; Presencial; EUR 25.000 - 35.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Accommodation provided

Help with work permit and visa

Professional development opportunities

Continuous training through Iberostar Campus

Descripción de la vacante

Iberostar Hotels & Resorts is seeking a skilled Teppanyaki Specialist for the Iberostar Selection Fuerteventura Palace 5* hotel. This role involves preparing high-quality dishes, managing cooking procedures, and engaging with diners to ensure a memorable dining experience.

The ideal candidate should have proven Teppanyaki experience, communication skills, and a commitment to food safety. This full-time position offers a permanent contract, accommodation, and opportunities for professional growth within the company.

Formación

• Demonstrable experience in Teppanyaki service.
• Proficiency in English and German will be valued.
• Verbal and non-verbal communication skills.
• Knowledge, preparation, production, and safety of food.
• Ability to work in a team.

Responsabilidades

• Preparing ingredients with high-cuisine standards.
• Cooking complex dishes following standard recipes.
• Managing griddle temperature for different types of food.
• Performing skill tricks with utensils.
• Interacting charismatically with diners.
• Maintaining a cooking rhythm that engages customers.
• Complying with food safety regulations.
• Analyzing customer surveys and defining improvement plans.
• Offering direct customer service to guarantee satisfaction.
• Carrying out daily inventory and managing food orders.
• Supervising waste management.
• Receiving and checking supplier products.
• Ensuring budget compliance in revenue and costs.
• Following up on compliance with established KPIs.

Conocimientos

Teppanyaki service

English proficiency

German proficiency

Communication skills

Food safety knowledge

Teamwork

Descripción del empleo

Iberostar Hotels & Resorts is seeking a skilled Teppanyaki Specialist for the Iberostar Selection Fuerteventura Palace 5* hotel. This role involves preparing high-quality dishes, managing cooking procedures, and engaging with diners to ensure a memorable dining experience.

The ideal candidate should have proven Teppanyaki experience, communication skills, and a commitment to food safety. This full-time position offers a permanent contract, accommodation, and opportunities for professional growth within the company.