Process Development Technician

Bolton; Madrid; Presencial; EUR 25.000 - 35.000; Jornada completa

Descripción de la vacante

A multinational food company in Madrid is hiring an R&D Process Technician Trainee. This internship offers an opportunity to support the development of innovative food processes from formulation to packaging. Ideal candidates are recent graduates with a Bachelor’s or Master’s in Food Engineering, Chemical Engineering, or Biotechnology. Proficiency in MS Office and a minimum intermediate level of English are required. Join a dynamic team and contribute to impactful projects in a globally recognized firm.

Servicios

Real-world R&D experience

Mentorship from professionals

Opportunity to join global initiatives

Formación

• Recent graduate in Food Engineering, Chemical Engineering, or Biotechnology.
• Capable of collaborating in international teams.
• Eager to learn and adapt in a dynamic environment.

Responsabilidades

• Support the development of new food processes from formulation to packaging.
• Participate in continuous improvement projects.
• Document and standardize processes.

Conocimientos

Good command of MS Office Suite

Intermediate English (B2)

Knowledge of Food Engineering

Understanding of Chemical Engineering

Familiarity with Biotechnology

Educación

Bachelor's or Master’s Degree in Food Engineering, Chemical Engineering, Biotechnology, or similar

Descripción del empleo

Overview

R&D Process Technician Trainee

At Bolton Food, we are looking for an R&D Process Trainee to join our R&D Team. This internship is a great opportunity to kickstart your career in Food Process Development while contributing to the design, validation, and optimization of food processes in a dynamic, international environment. You will support the development of new food processes—from formulation to packaging—collaborate with suppliers and technical teams, and actively participate in continuous improvement initiatives.

Responsibilities

• Support the development of new food processes – from formulation to packaging.
• Participate in continuous improvement projects to enhance process efficiency and product quality.
• Document and standardize processes to build a global knowledge base across plants.

Qualifications

• Bachelor’s or Master’s Degree in Food Engineering, Chemical Engineering, Biotechnology, or similar (recent graduate).
• Good command of MS Office Suite (Excel, Word, PowerPoint).
• Minimum Intermediate English (B2). French or Italian are a plus.
• A unique chance to learn from a leading company in the food industry.
• Gain real-world R&D experience and contribute to impactful projects.
• Work closely with professionals who will guide your development.
• Be part of global initiatives and connect with teams worldwide.

About Bolton

Bolton is a multinational family-owned company that enriches the hearts and homes of families worldwide with trusted brands. Present in over 150 countries, it employs 11,000 people in 55 offices, 17 factories, and 8 R&D laboratories. Production takes place through a network of 10 specialized industrial plants worldwide. Through flagship brands like

• Cuca, Isabel, Rio Mare
• Saupiquet

the business unit also markets tasty, innovative, and carefully prepared food products enjoyed by millions of families worldwide.