On-Call Kitchen Aide - Prep, Service & Food Safety

Opaa! Food Management; A Pastoriza; On-site; EUR 15,000 - 23,000; Full time

Job summary

Opaa! Food Management seeks on-call kitchen staff to support serving lines, food prep, and kitchen operations. Responsibilities include maintaining proper food temperatures, following recipes, and operating standard kitchen equipment.

Candidates should be available for flexible shifts. The company operates across multiple states; pay rates vary by state and position, and compliance with safety and food handling procedures is required.

Qualifications

• High School Diploma or GED, preferred
• Up to one month related experience, training or equivalent
• Food service experience is a plus

Responsibilities

• Assist with set-up of serving lines daily and ensure food is held at required temperatures.
• Prepare foods according to the menu plan and Opaa! recipes.
• Operate slicers, mixers, grinders, and other equipment with proper certification.
• Keep work areas neat, clean, and organized.
• Maintain FIFO inventory and proper storage practices.
• Follow HACCP processes and daily/weekly safety logs.
• Handle customer monies and run a cash register or POS as needed.
• Attend required meetings and required training hours.

Education

High School Diploma or GED

Related experience/training

Job description

Opaa! Food Management seeks on-call kitchen staff to support serving lines, food prep, and kitchen operations. Responsibilities include maintaining proper food temperatures, following recipes, and operating standard kitchen equipment.

Candidates should be available for flexible shifts. The company operates across multiple states; pay rates vary by state and position, and compliance with safety and food handling procedures is required.