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Aarhus University’s Department of Management invites applications for a 24-month postdoctoral position starting in 2027. The project focuses on consumer-citizen acceptance, market positioning and societal relevance of fermented plant-based foods.
The successful candidate will design and implement consumer studies, develop online experiments, and contribute to data analysis, publications and collaboration with partners. Teaching assignments may occur.
Aarhus University’s Department of Management invites applications for a 24-month postdoctoral position starting in 2027. The project focuses on consumer-citizen acceptance, market positioning and societal relevance of fermented plant-based foods.
The successful candidate will design and implement consumer studies, develop online experiments, and contribute to data analysis, publications and collaboration with partners. Teaching assignments may occur.