Pastry Chef

BrandConnect Media; Horsens; On-site; DKK 74,448 - 100,724; Full time

Job summary

BrandConnect Media's bakery in Horsens, Denmark seeks a skilled Pastry Chef to craft delicious pastries and desserts with visual appeal. You will prepare doughs, fillings, bake, decorate, and maintain inventory while upholding high standards of quality and cleanliness. Non-Danish nationals may apply with valid work permits.

Salary is 1200$ per month, offering a competitive package and opportunities to showcase your portfolio and grow within the team.

Qualifications

• Proven experience as a Pastry Chef or similar role.
• Knowledge of pastry techniques and decoration methods.
• Ability to work in a fast-paced environment.
• Attention to detail.
• Creativity and passion for pastry making.
• Excellent time management skills.
• Ability to work independently as well as part of a team.
• Good communication skills.

Responsibilities

• Prepare doughs, fillings, and toppings according to recipes
• Bake pastries in various shapes and sizes using different techniques
• Decorate pastries with glazes, icing, fruits, etc.
• Ensure high-quality presentation of all pastries
• Keep track of inventory levels and order supplies when needed
• Maintain a clean and organized workspace at all times
• Train new pastry staff members when necessary

Skills

Pastry experience

Decoration techniques

Attention to detail

Time management

Fast-paced environment

Team player

Independent work

Job description

We are in search of a skilled and creative Pastry Chef to join our team at our bakery in Horsens, Denmark.

As a Pastry Chef you will be responsible for creating delicious and visually appealing pastries and desserts. Your main duties will include preparing doughs, fillings, and toppings; baking and decorating pastries; and keeping track of inventory and supplies.

Requirements

• Proven experience as a Pastry Chef or similar role
• Knowledge of different pastry techniques and decoration methods
• Ability to work in a fast‑paced environment
• Attention to detail
• Creativity and passion for pastry making
• Excellent time management skills
• Ability to work independently as well as part of a team
• Good communication skills

Responsibilities

• Prepare doughs, fillings, and toppings according to recipes
• Bake pastries in various shapes and sizes using different techniques
• Decorate pastries with glazes, icing, fruits, etc.
• Ensure high‑quality presentation of all pastries
• Keep track of inventory levels and order supplies when needed
• Maintain a clean and organized workspace at all times
• Train new pastry staff members when necessary

Salary: We offer a competitive salary of 1200$ per month for this position.

If you have a passion for creating delicious pastries and are looking for an exciting opportunity to showcase your skills, we would love to hear from you. Please apply with your resume and portfolio showcasing your previous work.

Non‑Danish nationals are welcome to apply; however, you must have the relevant work permits to work in Denmark.