Part-Time Weekend & Evening Hospitality Server

Mangia; København; On-site; DKK 179,088 - 247,968; Part time

Benefits offered by this job

Employee discounts at sister restaurants

Professional and social working environment

Opportunity to learn more about hospitality, food, and wine

Job summary

Mangia in Copenhagen is looking for motivated individuals for part-time roles in hospitality. Candidates should have a genuine interest in food and wine and be ready to work during evenings and weekends. You will be part of a talented team in a professional working environment.

The ideal candidates will possess strong communication skills and a positive attitude, contributing to a multicultural team while maintaining service and reliability. Employee discounts at sister restaurants are offered.

Qualifications

• Previous experience in service or hospitality is preferred.
• Genuine interest in food, wine, and creating a good guest experience.
• Flexibility in working hours, primarily during evenings and weekends.

Responsibilities

• Contribute to a safe and respectful working environment.
• Work as part of a multicultural team.
• Maintain attention to detail and professionalism.

Skills

Previous experience in service or hospitality

Strong communication skills

Ability to work in a fast-paced environment

Positive and proactive approach

Job description

Mangia in Copenhagen is looking for motivated individuals for part-time roles in hospitality. Candidates should have a genuine interest in food and wine and be ready to work during evenings and weekends. You will be part of a talented team in a professional working environment.

The ideal candidates will possess strong communication skills and a positive attitude, contributing to a multicultural team while maintaining service and reliability. Employee discounts at sister restaurants are offered.