Part-Time Executive Chef - Luxury Dining, Flexible Hours

RapidFix Services; Horsens; On-site; DKK 88,000 - 106,000; Part time

Job summary

RapidFix Services in Horsens, Denmark, is seeking an experienced Part-Time Executive Chef to lead kitchen operations in a luxury restaurant setting. The role focuses on menu planning for lunch and dinner, staff supervision, and maintaining high quality and efficiency under pressure.

The ideal candidate will have proven executive chef or sous chef experience in a high-end establishment, strong leadership, and the ability to manage inventory and ensure safety standards.

Qualifications

• Proven experience as an executive chef or sous chef in a high-end restaurant.
• Knowledge of various cooking methods, ingredients, equipment, and procedures.
• Ability to manage a team and delegate tasks effectively.

Responsibilities

• Plan and execute menus for lunch and dinner services.
• Supervise and train kitchen staff on proper food preparation techniques.
• Ensure all dishes are prepared according to recipes and standards set by the restaurant.
• Monitor and maintain inventory levels of food and supplies.
• Collaborate with management to develop new menu items and specials.
• Maintain a clean and organized kitchen environment.
• Adhere to all safety and sanitation regulations.

Skills

Executive Chef experience

Team leadership

Communication skills

Attention to detail

Working under pressure

Flexible hours

Job description

RapidFix Services in Horsens, Denmark, is seeking an experienced Part-Time Executive Chef to lead kitchen operations in a luxury restaurant setting. The role focuses on menu planning for lunch and dinner, staff supervision, and maintaining high quality and efficiency under pressure.

The ideal candidate will have proven executive chef or sous chef experience in a high-end establishment, strong leadership, and the ability to manage inventory and ensure safety standards.