On-call chefs @ Villa Copenhagen

Strawberry; Københavns Kommune; Sur place; DKK 344 000 - 551 000; Temps partiel

Avantages offerts par ce poste

Pension program with health insurance

4 free hotel night stays per year

25% discount on food & beverages

Staff discounts and friends & join

Growth opportunities

Unique Villa Copenhagen experience

Résumé du poste

Villa Copenhagen is seeking skilled On-Call Chefs (Casual/Freelance) to join our culinary team ahead of a busy season, supporting both our À la Carte restaurant and our Banquet & Events kitchen. You will prepare mise en place and dishes with precision, ensuring consistency in taste and presentation while maintaining HACCP standards.

We value a cosmopolitan mindset and a calm, team-driven approach. Shifts include days, evenings and weekends; this on-call hourly role offers variety, growth

Qualifications

• Solid kitchen experience from high-volume hotels or premium banquet operations.
• Passion for culinary craftsmanship and seasonal ingredients.
• Ability to thrive in a fast-paced environment with precision.
• Strong team spirit, can-do attitude, and good communication.
• Flexibility to take shifts (days, evenings, weekends) during peaks.

Responsabilités

• Prepare high-quality mise en place and dishes for à la carte service or banquets.
• Maintain consistency in taste, presentation, and craftsmanship.
• Ensure smooth execution during busy services and event rollouts.
• Adhere to kitchen hygiene, food safety, and HACCP standards.
• Collaborate with the kitchen team and FOH for a seamless guest journey.

Connaissances

Kitchen experience

Culinary craftsmanship

Fast-paced environment

Team spirit

Shift flexibility

Description du poste

Want to be a part of a fantastic adventure?

Villa Copenhagen is a social scene in Copenhagen allowing the past, present and future to come together in an inspiring, playful and authentic ambiance.

We live by our values - Contrast - Playful - Local. These values form our daily lives at Villa Copenhagen as well as guide us towards our vision of being the best hotel FOR the world.

We are currently looking for skilled and passionate On-Call Chefs (Casual/Freelance) to join our culinary team ahead of an upcoming busy season, supporting both our À la Carte restaurant and our bustling Banquet & Events kitchen.

Skills & Qualifications Needed

• Solid kitchen experience - preferably from high-volume hotels, top-tier restaurants, or premium banquet operations.
• Passion for culinary craftsmanship and working with quality seasonal ingredients.
• Ability to thrive in a fast-paced environment while keeping a calm overview and high precision.
• Strong team spirit, a positive "can-do" attitude, and great communication skills.
• Flexibility to take on shifts (days, evenings, and weekends) during busy peaks.

You identify with the following

You thrive in a high pressure and dynamic environment ensuring a consistently high level of productivity and operational standards paying particular attention to details. You are a true team player, approachable and have a can-do attitude. You are a Cosmopolitan spirit with a genuine love for Copenhagen and Mother Earth.

Responsibilities

• Prepare high-quality mise en place and dishes for à la carte service or banquet buffets and plated banquets.
• Maintain consistency and strict standards in taste, presentation, and craftsmanship.
• Ensure smooth, efficient execution during busy services and event rollouts.
• Adhere to all kitchen hygiene, food safety, and HACCP standards.
• Collaborate closely with the kitchen team and FOH to provide a seamless guest journey.

What We Can Offer (amongst Other Things)

• Pension program with health insurance
• 4 free hotel night stays per year within the Strawberry chain (contract higher than 20%)
• 25% discount on food & beverages at all our restaurants & bars
• Staff discounts and friends & family rates at our 200+ hotels
• Sweet deals on experiences, travels, retail and lots more!
• The opportunity to grow and develop in an inspiring environment
• Together with a team of dedicated and passionate people, you have the chance to put your very personal imprint and create a Villa Copenhagen that you - and we - are proud to be part of. A preferred place to work. We come from very different backgrounds and we love how that diversity positively influences our work

Are we the perfect match?

This position is an on-call hourly contract, reporting to the Head Chef of the respective kitchen section (Banquet or À la Carte).

We hire attitude ….and train skills