Head Baker

Q-Storage; Roskilde; On-site; DKK 114,000 - 137,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

Q-Storage in Roskilde, Denmark, seeks a Head Baker to lead bakery operations. You will oversee production, quality control, inventory, and staff supervision, shaping the bakery's standards and outcomes.

The role requires extensive baking expertise, strong leadership, and excellent communication to coach and manage a fast-paced team with tight deadlines. Accommodation can be provided for the right candidate.

Qualifications

• At least 5 years of experience as a baker or pastry chef.
• Strong knowledge of baking techniques and ingredients.
• Proven leadership skills with ability to train and motivate staff.
• Excellent communication and organizational skills.

Responsibilities

• Develop and maintain recipes for various baked goods.
• Oversee production and ensure quality standards are met.
• Manage inventory and order supplies as needed.
• Train and supervise bakery staff in all aspects of baking.
• Ensure compliance with health and safety regulations.
• Maintain a clean and organized work environment.

Skills

Baking techniques

Leadership

Staff training

Quality control

Education

Degree in baking or pastry arts

Job description

We are in search of a skilled and experienced Head Baker to join our team in Roskilde Denmark As the Head Baker you will be responsible for overseeing all aspects of the bakery operations including production quality control inventory management and staff supervision The ideal candidate will have a strong background in baking and pastry arts as well as excellent leadership and communication skills.

Responsibilities

• Develop and maintain recipes for various baked goods
• Oversee production and ensure quality standards are met
• Manage inventory and order supplies as needed
• Train and supervise bakery staff in all aspects of baking
• Ensure compliance with health and safety regulations
• Maintain a clean and organized work environment

Requirements

• At least 5 years of experience as a baker or pastry chef
• Strong knowledge of baking techniques and ingredients
• Proven leadership skills with the ability to train and motivate staff
• Excellent communication and organizational skills
• Ability to work in a fast-paced environment with tight deadlines

Preferred qualifications

• Degree or certification in baking or pastry arts
• Experience working as a head baker or managing a bakery operation
• Knowledge of Danish baking traditions and recipes

This is a full-time position with a salary of 1700$ per month

• Accommodation can be provided if needed

We are an equal opportunity employer with own visa jobs available for qualified candidates.

This is an urgent job opening so we are looking for candidates who can start immediately If you are passionate about baking and have the necessary skills and experience we would love to hear from you