Head Baker

Q-Storage; Odense; Presencial; DKK 115.000 - 138.000; Jornada completa

Descripción de la vacante

Q-Storage in Odense is seeking a Head Baker to oversee daily bakery operations and lead a team of bakers. You will ensure high-quality products are produced on schedule and manage inventory and budgeting to maximize profitability.

You will develop new recipes, maintain health and safety standards, and train staff on baking techniques and equipment. Strong leadership and communication are essential in a fast-paced environment.

Formación

• Minimum of 5 years experience as a professional baker.
• Leadership or managerial experience preferred.
• Excellent knowledge of baking techniques, ingredients, and equipment.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Strong communication skills to effectively lead a team.
• Biometric passport or eligibility to work in Denmark.

Responsabilidades

• Oversee daily operations of the bakery and lead a team of bakers.
• Create new recipes and develop products to meet trends and customer preferences.
• Maintain high quality standards for all baked goods.
• Ensure health and safety regulations are followed at all times.
• Manage inventory levels and order supplies as needed.
• Work within budget constraints to ensure profitability.

Conocimientos

Leadership

Team management

Baking techniques

Communication

Attention to detail

Budgeting

Inventory management

Descripción del empleo

Head Baker

As a Head Baker, you will be responsible for overseeing the daily operations of our bakery in Odense. Your main role will be to lead and manage a team of bakers, ensuring that all baked goods are of the highest quality and produced in a timely manner. You will also be responsible for creating new recipes, ordering supplies, maintaining inventory levels, and managing the budget for the bakery.

Your duties as a Head Baker will include but are not limited to:

• Leading and managing a team of bakers, delegating tasks and ensuring that all team members are working efficiently
• Creating new recipes and developing new products to keep up with current trends and customer preferences
• Maintaining high quality standards for all baked goods produced in the bakery
• Ensuring that all health and safety regulations are followed at all times
• Managing inventory levels and ordering supplies as needed
• Working within budget constraints to ensure profitability of the bakery
• Training new staff members on baking techniques, equipment usage, and safety procedures

Requirements:

• Minimum of 5 years experience as a professional baker
• Previous experience in a leadership or managerial role is preferred
• Excellent knowledge of different baking techniques, ingredients, and equipment
• Ability to work in a fast-paced environment while maintaining attention to detail
• Strong communication skills to effectively lead and manage a team
• Biometric passport or eligibility to work in Denmark

We offer a competitive salary of 1700$ per month as well as opportunities for growth within our company. If you have a passion for baking and possess strong leadership skills, we encourage you to apply for this exciting opportunity as our Head Baker in Odense!