Baker

BrightConnect; Esbjerg; Vor Ort; DKK 115.000 - 138.000; Vollzeit

Benefits dieser Stelle

Salary from $1700/mo

Accommodation provided

Work visa sponsorship

Part-time friendly

Zusammenfassung

BrightConnect is hiring a skilled baker for our Esbjerg bakery in Denmark. The role requires at least two years of professional baking experience and the ability to work independently in a fast-paced setting.

You will prepare doughs and batters, bake breads and pastries, decorate goods, monitor ovens, and ensure quality across production. We offer a competitive starting salary, accommodation if needed, and visa sponsorship for non-EU applicants.

Qualifikationen

• Minimum of 2 years of baking experience in a professional kitchen or bakery.
• Knowledge of different types of flours, yeast, sugars, and other baking ingredients.
• Ability to read recipes accurately and follow instructions closely.
• Strong attention to detail to ensure consistency in product appearance and taste.
• Physical stamina to stand for long periods of time while performing repetitive tasks.
• Good time management skills to meet production deadlines.
• Team player with excellent communication skills.

Aufgaben

• Prepare doughs and batters for different types of bread, pastries, and desserts
• Bake products in accordance with established recipes and quality standards
• Decorate and finish baked goods with glazes, icings, fillings, or other toppings
• Monitor oven temperatures and adjust baking times as needed
• Inspect finished products for quality and consistency
• Clean work area, equipment, utensils, and tools after each shift
• Order ingredients and supplies as needed
• Train new employees on bakery procedures and recipes

Kenntnisse

Baking

Recipe reading

Attention to detail

Time management

Teamwork

Communication

Jobbeschreibung

Baker

We are hiring a skilled and experienced baker to join our team at a bakery in Esbjerg, Denmark.

The ideal candidate should have at least 2 years of baking experience and be able to work independently in a fast-paced environment.

As a baker, you will be responsible for preparing and baking various types of bread, pastries, and other baked goods according to recipes and quality standards.

Responsibilities

• Prepare doughs and batters for different types of bread, pastries, and desserts
• Bake products in accordance with established recipes and quality standards
• Decorate and finish baked goods with glazes, icings, fillings, or other toppings
• Monitor oven temperatures and adjust baking times as needed
• Inspect finished products for quality and consistency
• Clean work area, equipment, utensils, and tools after each shift
• Order ingredients and supplies as needed
• Train new employees on bakery procedures and recipes

Requirements

• Minimum of 2 years of experience as a baker in a professional kitchen or bakery setting
• Knowledge of different types of flours, yeast, sugars, and other baking ingredients
• Ability to read recipes accurately and follow instructions closely
• Strong attention to detail to ensure consistency in product appearance and taste
• Physical stamina to stand for long periods of time while performing repetitive tasks
• Good time management skills to meet production deadlines
• Team player with excellent communication skills

Benefits

• We offer a competitive salary starting at $1700 per month.
• Accommodation can be provided if needed.
• Work visa sponsorship is available for non-EU citizens.
• This position is also suitable for students looking for part-time employment.