Confectioner / Baker (m/w/d)

Restaurant M64 GmbH; Berlin; Vor Ort; EUR 32.000 - 42.000; Vollzeit

Benefits dieser Stelle

4-day week

Flexible schedule

Competitive salary

Training opportunities

Lunch provided daily

Staff discount

Team events

Riverside location

Zusammenfassung

Restaurant M64 GmbH in Berlin is seeking a dedicated baker to prepare a variety of baked goods, desserts, and ice creams while upholding high kitchen standards and proper storage.

The role requires early morning shifts in a dynamic environment near the Spree by the East Side Gallery. Flexible options include part-time or full-time arrangements, with opportunities for growth through internal and external training.

Qualifikationen

• Berlin residence and ready-to-start status required.
• Experience as a baker or in a similar role.
• Knowledge of baking, flour and fermentation.
• English skills required; other languages beneficial.
• Ability to work in a dynamic and stressful environment.
• Availability for early morning shifts.
• Cook school diploma would be an advantage.

Aufgaben

• Prepare a variety of baked goods and restaurant desserts.
• Produce ice creams and sorbets.
• Handle equipment professionally and safely.
• Maintain high food standards and storage.
• Supervise goods, including ordering and storage.

Kenntnisse

Baking

Teamwork

English

Ausbildung

Cook school diploma

Jobbeschreibung

Your Tasks:

• Preparing a variety of baked goods
• Preparation of restaurant desserts
• Production of ice creams and sorbets
  
• Ensuring professional handling of work equipment
• Maintaining high-quality food standards
• Supervising the goods, including ordering and proper storage

Your Qualifications:

• Berlin Residence and Ready-to-Start Status are required
• Prior experience as a baker (m/f/d) or in a similar role
• Experience in baking and good knowledge of flour and fermentation.
• Passion for culinary arts and a strong desire to continuously improve cooking skills
• English skills are required – knowledge of other foreign languages is beneficial
• Ability to work in a dynamic and stressful environment
• Availability to work early morning shifts
• Cook school diploma would be an advantage

Your Benefits:

• 40 hours on a 4-day work week
• Flexibility – our monthly working schedule always takes your preferences into account, ensuring a healthy work-life balance, you can choose between part-time and full-time
• Stability – we are committed to building a future together with candidates who seek stability, fostering a mutually beneficial and rewarding long-term relationship
• Working with brand-new and high-quality kitchen equipment
• Competitive salary and excellent tips
• Ongoing professional growth through comprehensive internal and external training
• Exciting career prospects within our expanding restaurant group
• Daily lunch cooked by the chef and fixed break times
• Beautiful location is close to the East Side Gallery and directly on the riverside of the Spree
• 30% discount on your visits to our restaurants
• Regular team events