Chef de Cocina: Preparación y Calidad de Alimentos

Clínica De Salud Privada; Santiago; On-site; CLP 53,568,000 - 89,280,000; Full time

Job summary

Marriott International's W Hotels brand seeks a kitchen associate to prepare ingredients, operate ovens and appliances, and ensure quality and portions are correct. You will work on Isidora Goyenechea 3000, Las Condes, Chile, in a full-time, on-site role.

You will follow safety procedures, maintain a clean station, and support the team to meet high standards of presentation and food safety. High school diploma and at least one year of related experience preferred; no supervisory duties required.

Qualifications

• Education: High school diploma or G.E.D. equivalent.
• Related Work Experience: At least 1 year of related work experience.
• Supervisory Experience: No supervisory experience.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables; weigh, measure, and mix ingredients.
• Operate ovens, stoves, grills, microwaves, and fryers.
• Test foods for doneness and monitor quality during preparation.
• Set up and break down the workstation; maintain cleanliness.
• Follow safety policies; report hazards to management.
• Maintain professional appearance and protect company assets.

Education

High school diploma or G.E.D. equivalent

Job description

Marriott International's W Hotels brand seeks a kitchen associate to prepare ingredients, operate ovens and appliances, and ensure quality and portions are correct. You will work on Isidora Goyenechea 3000, Las Condes, Chile, in a full-time, on-site role.

You will follow safety procedures, maintain a clean station, and support the team to meet high standards of presentation and food safety. High school diploma and at least one year of related experience preferred; no supervisory duties required.