Steward & Kitchen helper (Winter 26/27) - W VERBIER

W Hotels

Verbier

On-site

CHF 28,000 - 37,000

Full time

2 days ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Job summary

W Hotels Verbier seeks a polyvalent Talent to split duties between Steward (50%) and Kitchen Helper (50%) for the winter season. You will support mise en place, keep areas hygienic, and assist in banquet and dining services while maintaining luxury standards.

Fluency in French plus English or Spanish helps in guest interactions; prior stewarding or kitchen experience is valued and motivation is essential. Position runs December 2026 to March 2027 on site.

Qualifications

  • Experience in stewarding and kitchen assistance.
  • Knowledge of hygiene and cleanliness standards and products.
  • Fluent in French and English/Spanish.

Responsibilities

  • Assist in mise en place and kitchen prep to recipe standards.
  • Support kitchen and stewarding teams for daily operations.
  • Maintain hygiene and cleanliness in kitchen and storage areas.
  • Follow safety rules and uphold 5* service standards.

Skills

Previous stewarding experience
Kitchen assistant experience
Hygiene standards knowledge
Fluent in French and English/Spanish
Detail oriented

Job description

Additional Information

Job Number 26045208

Job Category Food and Beverage & Culinary

Location Rue de Medran 70, Verbier Walli 1936, Switzerland VIEW ON MAP

Schedule Full Time

Located Remotely? N

Position Type Non-Management

Job Description

Become a W Talent and Embody the W Art of Living!

As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all the difference in our W hotels. You are unique, passionate, and your personality shines through in every interaction.

AN EXCEPTIONAL OPPORTUNITY TO JOIN THE W VERBIER TEAM!

We're looking for a Polyvalent Talent, as a Steward (50%) & Kitchen Helper (50%), highly motivated, enthusiastic and competent to rock the kitchen and stewarding! Teamwork doesn't scare you.

As a Kitchen Helper, you will assist your supervisors in the preparation of products for mise en place while respecting 5* standards.

We have a main kitchen for all our outlets: Brasserie 1519, Breakfast, W Living Room, In room Dining & Banquet.

As a Steward, cleaning products and tidying up the kitchen have no secrets for you: you will be responsible for maintaining the hygiene and cleanliness standards in the kitchen, the cleaning and storage areas for dishes, the cleaning of common areas, the cold rooms, etc.

You will be responsible for applying hygiene and safety standards and rules. You will also be responsible for maintaining the kitchen and B&F equipment.

Profile
  • Previous experience in stewarding & as a kitchen assistant, similar position
  • Knowledge of hygiene and cleanliness standards and products
  • Fluent in French and English/Spanish
  • You should be highly motivated.
  • Real interest in the worlds of taste, sound, body, scene and stance
  • Be detail oriented and have a passion for giving guests an exceptional experience.

Position to be filled for the Winter season : December 2026 to March 2027

Due to visa restrictions only applicants from Switzerland and European Union can be considered.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Style Agent / Room attendant (Winter 26/27) - W VERBIER
Style Agent / Room attendant (Winter 26/27) - W VERBIER

W Hotels • Verbier

On-site
CHF 40,000 - 56,000
Pastry Cook (Winter 26/27)
Pastry Cook (Winter 26/27)

W Hotels • Verbier

On-site
CHF 55,000 - 75,000
Plongeur & Aide de cuisine (Hiver 26/27) - W VERBIER
Plongeur & Aide de cuisine (Hiver 26/27) - W VERBIER

W Hotels • Verbier

On-site
CHF 36,000 - 58,000
Hôte/sse & Serveur/euse Restaurants (Hiver 26/27) - W VERBIER
Hôte/sse & Serveur/euse Restaurants (Hiver 26/27) - W VERBIER

W Verbier Hotel • Verbier

On-site
CHF 33,000 - 47,000
Polyvalent Steward & Kitchen Helper – Luxury Hotel
Polyvalent Steward & Kitchen Helper – Luxury Hotel

W Hotels • Verbier

On-site
CHF 28,000 - 37,000
Serveur/euse restaurants (Hiver 26/27)
Serveur/euse restaurants (Hiver 26/27)

W Verbier Hotel • Verbier

On-site
CHF 50,000 - 61,000
Guest Experience Expert
Guest Experience Expert

W Hotels • Verbier

On-site
CHF 65,000 - 90,000
Commis de cuisine (Hiver 26/27)
Commis de cuisine (Hiver 26/27)

W Verbier Hotel • Verbier

On-site
CHF 35,000 - 50,000
University Intern-Europe
University Intern-Europe

W Hotels • Verbier

On-site
CHF 17,000 - 23,000
Welcome Agent (réceptionniste) - saison d'hiver 26/27
Welcome Agent (réceptionniste) - saison d'hiver 26/27

W Verbier Hotel • Verbier

On-site
CHF 32,000 - 48,000
Top locations