Food Technologist Apprentice — Hands-On Production & Quality

Bell Food Group; Igis; Vor Ort; CHF 10.000 - 15.000; Vollzeit

Benefits dieser Stelle

Public transport access

Free parking

Travel expenses reimbursement

Company events

Zusammenfassung

Bell Food Group in Igis, Switzerland, offers a three-year Apprenticeship as a Food Technologist (EFZ). You will learn how ingredients become safe, high-quality products while operating modern equipment and monitoring processes.

The programme includes travel expense reimbursement, convenient public transport connections, and opportunities for continued employment within the company after training. Applicants should be curious about food and science, careful, reliable, and able to work well in a

Qualifikationen

• You’re interested in food, natural sciences and technology.
• You work carefully, neatly and responsibly.
• You have a good understanding of numbers and how things fit together.
• You’re hands-on and enjoy getting stuck in.
• You can concentrate well and are reliable in your work.
• You are curious and keen to learn about different areas of production.
• You enjoy working as part of a team.
• A good secondary school leaving certificate would be an advantage

Aufgaben

• You will carry out the manufacture of foodstuffs according to specified recipes and procedures.
• You weigh out raw materials and prepare them for Production.
• You operate and monitor production equipment.
• You check temperature, weight, consistency and other quality characteristics.
• You carry out simple analyses and quality checks.
• You document production data and work steps.
• You identify deviations and respond to them appropriately.
• You comply with strict hygiene, safety and quality regulations.
• You assist with cleaning, changeover and maintenance tasks

Kenntnisse

Food & natural sciences

Hands-on learner

Numbers & reasoning

Team player

Concentration

Ausbildung

Secondary school leaving certificate

Jobbeschreibung

Bell Food Group in Igis, Switzerland, offers a three-year Apprenticeship as a Food Technologist (EFZ). You will learn how ingredients become safe, high-quality products while operating modern equipment and monitoring processes.

The programme includes travel expense reimbursement, convenient public transport connections, and opportunities for continued employment within the company after training. Applicants should be curious about food and science, careful, reliable, and able to work well in a