Cuisinier/Cuisinière CFC 80 - 100 %

Jobup; Wettingen; On-site; CHF 70,000 - 95,000; Full time

Benefits offered by this job

Free parking

Discounts with partners (insurance, 1,

Job summary

Alterszentrum St. Bernhard in Wettingen seeks a Chef/Cook EFZ to prepare meals for residents, guests and staff, and to participate in meal distribution and ordering processes. The role emphasizes HACCP compliance, hygiene and teamwork in a multi-generational kitchen.

You will work 80–100%, with weekends and irregular hours expected. The position offers freedom, flat hierarchy, and benefits such as free parking and partner discounts, plus generous holiday entitlement.

Qualifications

• You have completed a professional cooking qualification (EFZ).
• Strong team player with excellent communication skills.
• Ability to work independently and manage time effectively.

Responsibilities

• Preparing meals for our residents, external guests and employees.
• Assisting with meal distribution.
• Supporting ordering processes.
• Mise en place for cold and hot kitchen.
• Participating in events.
• Adhering to occupational safety, hygiene regulations, HACCP guidelines and food legislation.
• General cleaning duties.

Skills

Team player

Communication

Time management

Education

EFZ Chef qualification

Job description

Join us at Alterszentrum St. Bernhard, where we offer a fulfilling life! Enjoy a supportive work environment with great benefits.

Tasks

• Prepare meals for residents and guests with care and passion.
• Assist in meal distribution and ordering processes efficiently.
• Follow hygiene regulations and maintain kitchen cleanliness.

Skills

• You have completed a professional cooking qualification (EFZ).
• Strong team player with excellent communication skills.
• Ability to work independently and manage time effectively.

Shape the future with us - more from life

More from life - that is what we stand for as the St. Bernhard Retirement Centre in Wettingen with 140 residential units. Over 240 employees passionately care for our residents. Enabling self-determined living in old age is at the heart of our actions.
To strengthen our team, we are looking for a motivated and upbeat personality from 1 November 2026.

Chef/Cook EFZ (80 - 100 %)

What you can expect from us:

• A job with great freedom and independence
• A multi-generational team with plenty of say and opportunities to shape things
• Flat hierarchy, informal culture; we meet at eye level
• A philosophy that always puts the residents at the centre
• Discounted meals in the in-house gastronomy
• Attractive fringe benefits such as free parking and other discounts with various contract partners (supplementary insurance, fitness, pharmacy and much more)
• At least 5 weeks of holiday (6 weeks from age 50, or 7 weeks from age 60)

Your tasks:

• Preparing meals for our residents, external guests and employees
• Assisting with meal distribution
• Supporting ordering processes
• Mise en place for cold and hot kitchen
• Participating in events
• Adhering to occupational safety, hygiene regulations, HACCP guidelines and food legislation
• General cleaning duties

Your profile:

• You have completed a chef training EFZ
• You are a service-oriented and resilient personality
• Independent and precise working style, organisational flair
• Strong communication skills and a team player
• You cook with passion, heart and do not lose your sparkle in your eyes or your friendly smile even in hectic times
• Very good German skills, spoken and written
• Willingness to work at weekends and irregular hours