Weekend Airport Line Cook: Fresh Dishes & Free Parking

SSP Deutschland GmbH; Mississauga; On-site; CAD 27,000 - 38,000; Full time

Benefits offered by this job

Free employee Parking

Weekend shifts

Job summary

SSP Canada at Toronto Pearson airport is seeking a Line Cook to prepare dishes, follow recipes, and set up the kitchen for service. You will ensure proper food prep, station cleanliness, and timely plating for guests.

The role requires at least one year in a food service environment, a high school diploma (preferred), and strong English communication. Weekend shifts (Saturdays and Sundays) with early hours are part of the schedule; parking is free for employees in this role.

Qualifications

• One year minimum experience in a food service environment.
• Verbal and written communication is essential.
• Ability to read, speak, and understand English.

Responsibilities

• Follows recipes, checks portions and garnishes, presents dishes.
• Handle, store and rotate products properly.
• Maintain equipment and sanitation; complete opening/closing procedures.

Skills

Food service experience

English proficiency

Communication skills

Education

High school diploma

Job description

SSP Canada at Toronto Pearson airport is seeking a Line Cook to prepare dishes, follow recipes, and set up the kitchen for service. You will ensure proper food prep, station cleanliness, and timely plating for guests.

The role requires at least one year in a food service environment, a high school diploma (preferred), and strong English communication. Weekend shifts (Saturdays and Sundays) with early hours are part of the schedule; parking is free for employees in this role.