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A leading company in the food industry is seeking a full-time staff coordinator. The role involves developing work plans, organizing tasks, and overseeing staff management within a fast-paced environment. Candidates must have secondary education and 2-3 years of experience managing teams and operations. Opportunities for personal development and training are integral to this position.
Overview
Education
Experience
2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Additional Information
Work Conditions and Physical Capabilities
Personal Suitability
Who Can Apply to This Job?
The employer accepts applications from :
Advertised Until
2025-01-17
J-18808-Ljbffr