Warehouse and Pick & Pack Supervisor

Newrest

Mississauga

On-site

CAD 32,000 - 46,000

Full time

4 days ago
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Benefits offered by this job

Health and dental insurance
Career growth opportunities
Training & development
Collaborative work environment
Salary based on experience

Job summary

Newrest is seeking a hands-on Warehouse Operator to manage daily activities in our Canada-based warehouse. You will oversee Pick & Pack, stock control, and FIFO-compliant storage, while ensuring hygiene and safety standards are followed.

The role requires strong organizational skills, attention to detail, and the ability to work in a fast-paced environment. Training and development opportunities are offered, with a collaborative team atmosphere.

Qualifications

  • Experience in warehouse or logistics operations.
  • Knowledge of FIFO and inventory control.
  • Ability to follow hygiene and safety procedures.
  • Eligible to work in Canada with valid work authorization.

Responsibilities

  • Schedule, plan and organize warehouse and Pick & Pack activities.
  • Communicate issues with the department manager.
  • Train and monitor new employees on warehouse flows.
  • Ensure completion of traceability documents.
  • Oversee storage, handling and FIFO-compliant stock rotation.
  • Perform general warehouse and inventory duties daily.
  • Keep records updated and report shortages or delays.

Skills

Warehousing operations
Inventory management
Attention to detail
Organizational skills
Communication & teamwork
Work under pressure

Education

Food industry knowledge

Job description

About Newrest

Specialist in out-of-home catering in 57 countries, and the only player to intervene in all sectors of catering and related services, Newrest is one of the world leaders in multi-sector catering.

Specialist in out-of-home catering in 57 countries, and the only player to intervene in all sectors of catering and related services, Newrest is one of the world leaders in multi-sector catering.

Our 36,000 committed and talented employees do what is necessary to offer consumers balanced, diversified and tasty meals while scrupulously respecting hygiene and food safety standards.

https://www.newrest.eu/

Your Main Missions Will Be
  • Scheduling, planning and organizing the work of the warehouse and Pick & Pack
  • Communicate any problem with department manager.
  • Training and monitoring of new employees on all warehouse and Pick & Pack flow processes in place.
  • Ensure completion of traceability documents.
  • Oversee unpacking and storing of products in various storage areas in accordance with FIFO rules.
  • Perform material outputs in accordance with good hygiene and manufacturing practices.
  • Supervise, plan and perform inventories according to schedule.
  • Monitor incoming and outgoing stocks, coordinate activities with production departments.
  • Monitor deadlines for equipment usage and plan picking accordingly.
  • Oversee updates of orders, receipt of goods and inputs warehouse data into the system.
  • Respect and enforce compliance with hygiene and safety regulations.
  • Ensure all delivery are received on time and put away on timely manner accordingly to guidelines by manager.
  • Communicate to your manager if there is late delivery or short of stock to ensure proper planning is in place.
  • Ensure the optimal utilization of space through warehouse consolidation.
  • Rotate product as appropriate, provide designated items to appropriate department.
  • Complete all necessary records and reports in a timely and accurate fashion.
  • Conduct inbound processes of new merchandise in accordance with guidelines and following all prescribed
  • procedures, ability to understand specificities for each airline.
  • Perform all day-to-day warehouse/ inventory activities, physical and administrative handling of merchandise.
  • Take appropriate action to label, store, sort, dispose merchandise as instructed.
  • Requires to be on their feet working while clocked in, unless on break.
  • Assist in maintaining Security and Health and Safety requirements.
  • Ensure adherence to procedural and policy requirements.
  • Maintain a clean, neat, and orderly work area.
  • Prepare the trays, china, forks, knives, glasses, napkins and various other containers for production.
  • Maintains clean, sanitary stock of dishes and utensils required by other departments.
  • Unloads and stacks dishes/cutlery in appropriate storage area.
  • Dispose clean dishes and utensils to proper areas as needed for other departments.
  • Maintains clean, sanitary work area, safe storage of dish carts and related supplies.
  • Follow established guidelines, food safety, health & safety policies and procedures.
  • Keep accurate records of cleaning performed.
  • General dish area maintenance including sweeping, mopping, organization and garbage.
Why Newrest?
  • Competitive salary based on experience.
  • Benefits package including Health and Dental insurance applicable after 3 months.
  • Opportunities for career growth and advancement.
  • A collaborative and dynamic work environment.
  • Ongoing training and development opportunities.
Profile
  • Education and/or expertise in the food industry
  • Knowledge of airline catering is a real asset.
  • Experience in warehouse or logistics operations
  • Ability to work in a fast-paced, operational environment
  • Strong organizational and coordination skills
  • Ability to manage priorities and work under pressure
  • Hands-on and detail-oriented mindset
  • Good communication and teamwork skills

PLEASE NOTE THAT WE ARE LOOKING FOR CANDIDATES WHO ARE ALREADY IN CANADA WITH A VALID DOCUMENT TO WORK.

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