Waitstaff Part Time

Elim Village Garrison Crossing; Chilliwack; On-site; CAD 21,000 - 28,000; Full time

Job summary

Elim Village Garrison Crossing in Chilliwack, BC is seeking a dedicated waitstaff member to take food and beverage orders and deliver items to dining room guests. You will greet guests, explain menu options, and ensure a smooth dining experience per established service steps.

Responsibilities include delivering meals promptly, maintaining high sanitation standards, and collaborating with kitchen staff to meet guest requests.

Qualifications

• Must have a valid Food Handler Certificate or provincial equivalent.
• Experience in the food services industry.
• Excellent communication and teamwork skills.”

Responsibilities

• Greet guests warmly and take food and beverages per service steps.
• Deliver food promptly, maintain sanitation and safety standards.
• Advise guests on menu items and dietary needs.
• Coordinate with back-of-house staff to ensure accurate orders.
• Address guest concerns promptly and relay to supervisor.
• Keep dining area clean and set up before/after shifts.
• Assist during events and functions with other departments.

Skills

Communication skills

Teamwork

Education

Food Handler Certificate

Job description

Description

How you will make an impact:
You will be responsible for taking food and beverage orders and efficiently delivering items to dining room guests.

As a Waitstaff, you will be:

• Promptly and warmly greet guests in the dining room; take food and beverages in an efficient manner, following established steps of service
• Deliver food promptly and professionally; maintain safe food handling and sanitation standards. Follow up periodically to assist with any additional needs or requests
• Demonstrate complete understanding of menu items and ingredients. Advise guests on appropriate combinations of food and drinks when requested; accommodate reasonable requests and notes preferences. Demonstrate knowledge of specialized diets
• Communicate directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
• Promptly address complaints or issues, relay relevant information or complaints directly to supervisor
• Ensure that the dining room is properly set up prior to and after the service period; keep the area clean and neat while meeting established sanitation standards
• Work with staff of other departments to perform job duties during special events and functions

About you:

• You have previous experience in the food services industry
• You must have a valid Food Handler Certificate or provincial equivalent
• Exceptional communications skills and ability to get along well with others
• Must be physically able to lift and transfer heavy, hot items, and stand/walk for majority of shift